Emily H Recipe Reviews (Pg. 1) - Allrecipes.com (18967925)

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Emily H

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Coconut Curry Pumpkin Soup

Reviewed: Nov. 15, 2010
We really enjoyed this soup but I made some modifications. First I used a fresh acorn squash instead of canned pumpkin (just microwave steamed it and scooped it into soup), added extra curry and a little tumeric because we love flavor, and finally used a whole 15oz can of light cocount milk. Very yummy.
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3 users found this review helpful

Caribbean Zucchini Bread

Reviewed: Oct. 3, 2010
I love this bread! I made a few modifications though. I used 1 1/2 cups of all-purpose flour, 1/2 cup of buckwheat flour and then the 1 cup of wheat flour. I ran out of cinnamon so I added a dash of pumpkin spice in addition to what cinnamon I had. I also didn't have applesauce so I substituted coconut oil which adds great flavor. Overall great bread!
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5 users found this review helpful

Vegetarian Chickpea Sandwich Filling

Reviewed: May 2, 2010
Love it! I added a little lemon pepper seasoning too. Great recipe!
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0 users found this review helpful

Onion Roasted Sweet Potatoes

Reviewed: Feb. 17, 2010
So simple and so good!
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0 users found this review helpful

White Chocolate and Cranberry Cookies

Reviewed: Oct. 25, 2009
I love this cookie. I don't use brandy because I don't have it on hand but substitute vanilla instead. I also add about 1/2 cup of coconut flakes which I think goes great with white chocolate and dried cranberries. Very yummy!
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6 users found this review helpful

Texas Caviar with Avocado

Reviewed: Jun. 30, 2009
I just love this recipe!
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1 user found this review helpful

Twice Baked Sweet Potatoes with Ricotta Cheese

Reviewed: Jun. 30, 2009
These are excellent! I don't much like the marshmellow recipes... too sweet. I didn't have fresh sage but used some rubbed sage and it came out great. Everyone loved them.
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Grilled Salmon II

Reviewed: May 11, 2009
I love this marinade on Salmon. Its great baked, broiled or grilled. I'm going to try it this weekend on chicken.
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2 users found this review helpful

Coconut Ice Cream

Reviewed: Sep. 22, 2007
So simple and so good. In my opinion this is the best ice cream ever!
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2 users found this review helpful

Tortellini Salad I

Reviewed: Jul. 3, 2007
Love it!
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1 user found this review helpful

Spicy Sweet Potato Soup

Reviewed: Nov. 2, 2006
I've made this soup numerous times and everyone I've made it for loves it. I typically follow the recipe exactly because I don't think it needs any modifications. Great recipe!
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3 users found this review helpful

Absolute Mexican Cornbread

Reviewed: Jun. 2, 2006
Made this for a family gathering and everyone loved it. Great recipe.
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Terry's Texas Pinto Beans

Reviewed: Jan. 30, 2006
Updating my review... I've now made these beens dozens of times and still love them. I've used green salsa and red (just depending on what I have at the time). I've added hot sauce when I didn't have jalapeƱos. When I do add jalapeƱos I've used fresh and canned. I've also used fresh garden salsa peppers when I've had them. I do add more like a tablespoon of cumin because I love cumin and I cook in crockpot all day. Great, easy recipe.
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1 user found this review helpful

 
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