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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Grape Leaves Aleppo

Reviewed: Dec. 9, 2007
I absolutely love this recipe. For those of you who find them a little bland please read on. I am a Syrian and my grandmother taught me this recipe. Over the years I have tweeked it a little bit to my liking. Everybody raves how these are the best grape leaves they have ever had. After many many trials and errors I find this to be the best! It is even my boyfriends favorite meal. It is a rather difficult recipe that takes alot of time and effort. Good Luck!! yelah!
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