Hmm, both my husband and I were disappointed with this recipe. Why, you may ask, did I rate this a 4? Because I think one of the main flaws of this recipe was my fault, and I hate when people ding a recipe for a change they made themselves. I used mild diced green chiles instead of jalapenos, and I think it really needs the heat of something spicy. My version of this pizza probably only deserves a 2.5 stars. But, we also didn't really like the alfredo sauce...I think a more traditional white pizza with olive oil and garlic would have been more to our taste. One other note is that we both thought a thin crust Boboli would have been better than the regular boboli crust we used. On the plus side, the black beans are an interesting and delicious addition to a chicken pizza and the pizza looks very appetizing. Thanks!
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Hmm, both my husband and I were disappointed with this recipe. Why, you may ask, did I rate...