This was pretty good. I followed the recipe pretty closely, although I did drain about 1/3 of the bacon grease before adding the snap peas. I thought the snap peas ended up overcooked using the cook times in this recipe, although I will admit I like very crisp veggies. In the future, I will immediately add the sugar and vinegar right when I add the snap peas. It was distressing to me to watch the peas loose their beautiful bright green color as the vinegar was reducing. Also, I thought it was slightly sweet, and would probably only use half as much sugar in the future. I did buy Sugar in the Raw, but I'm not sure why you couldn't use regular sugar, or even honey. Of course, since I had to buy a box of 100 packets of Sugar in the Raw, I can make this recipe another 33 times before I have to worry about what kind of sweetener to use...
Thanks for the recipe!
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This was pretty good. I followed the recipe pretty closely, although I did drain about 1/3 of...