*Emily* Recipe Reviews (Pg. 1) - Allrecipes.com (18966914)

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Tofu with Pork and Cashews

Reviewed: Mar. 3, 2006
I love making this recipe. I usually add red pepper flakes for extra spice and a little sweet and sour sauce to the mix as the oyster sauce can be over powering. I also usually add veggies such as sweet peppers or broccoli. Omit pork and use veg. stock for a vegitarian dish. Tastes great garnished with fresh corriander.
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Almost Eggless Egg Salad

Reviewed: Feb. 3, 2006
I am new to the 'tofu world' and I thought that this recipe was pretty good. I added cumin as someone else had suggested and this made it much more tasty. If you think it is too dry than just add some more (low-fat) mayo. I will make this again.
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3 users found this review helpful

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