Jackie Burns Profile - Allrecipes.com (18966735)

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Jackie Burns

Jackie Burns
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Member Since: Feb. 2006
Cooking Level: Not Rated
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Recipe Reviews 7 reviews
Cherry Ham Glaze
I didn't have corn syrup and it worked out just fine. I used all 13 oz of the bottle of preserves that I had. I didn't mix the left over glaze w/ the drippings. I served the left over glaze on the side. Was a hit with all of our relatives.

1 user found this review helpful
Reviewed On: Dec. 25, 2013
Southwestern Quinoa Salad
Very tasty, but way too salty. Next time I'm going to make my own adobo seasoning instead of using Goya's. That way I can control the amount of salt.

1 user found this review helpful
Reviewed On: Aug. 3, 2010
Hot German Potato Salad III
I am a german heritage and this reminds me of what my mom use to make when I was a kid. Definitely double the water and the vinegar. I used apple cider vinegar too.

0 users found this review helpful
Reviewed On: Aug. 30, 2009

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