j. cook Recipe Reviews (Pg. 1) - Allrecipes.com (18966481)

cook's profile

j. cook

Reviews

Photos

Menus

 
View All Reviews Learn more

Baking Powder Biscuits

Reviewed: Feb. 23, 2010
So good! Very light and fluffy. Goes great with Sausage Gravy when we splurge on calories. Kids loved them with honey.
Was this review helpful? [ YES ]
1 user found this review helpful

Home-Style Yeast Bread

Reviewed: Feb. 23, 2010
Wonderful bread! Fun to make with the kids and the whole family loved it. I didn't find any missing steps to this recipe. I always thought that you only need to proof yeast if you are worried your yeast is not fresh.
Was this review helpful? [ YES ]
3 users found this review helpful

Crustless Zucchini Pie

Reviewed: Jul. 22, 2011
This was so good! I sauted the onions along with a couple garlic cloves first. Instead of parsley I used a little basil, and I added just a tiny bit of prepared horseradish. Loved it!
Was this review helpful? [ YES ]
5 users found this review helpful

Pasta Bake

Reviewed: Sep. 19, 2011
Yum! This recipe would be awesome as is, but I did change it up based on what I had at home. Although I doubled the recipe, I only used one pound italian sausage (no ground beef) , and I put half the cheese in the mixture and the other half on top. Of course I used two pans. I also used diced bell pepper from the garden and garlic. I added fresh basil too. Amazingly good! Thanks!
Was this review helpful? [ YES ]
3 users found this review helpful

Sweet Corn Bread

Reviewed: Aug. 8, 2010
I'm updating my first review. I personally like this cornbread as is, but I thought I'd make it a little sweeter for the kids and hubby so I replaced vanilla yogurt for the sour cream and it was delicious!
Was this review helpful? [ YES ]
0 users found this review helpful

Chinese Chicken Fried Rice II

Reviewed: Sep. 12, 2011
Really, really good! I suggest adding frozen peas at the end. I was pleasantly surprised at how much it tasted like our favorite restaurant because the ingredients were so basic. Thank you!
Was this review helpful? [ YES ]
4 users found this review helpful

Salsa Chicken

Reviewed: Aug. 17, 2010
Yum! I had leftovers the next day with a tortilla, sour cream, and guacamole. Impressive meal with little work. Love it....
Was this review helpful? [ YES ]
0 users found this review helpful

Chocolate Covered Strawberries

Reviewed: Sep. 27, 2011
Excellent! Easy to work with... My daughter asked for them for her school birthday treat. Definately use the shortening for a smoother consistancy and a shinier presentation. I tried them with and without. It was easier to work with when shortening was used as well.
Was this review helpful? [ YES ]
13 users found this review helpful

Garden Fresh Tomato Soup

Reviewed: Oct. 22, 2012
So good! I used frozen tomatoes from our summer garden. I also added some whole milk. I had some leftover brown rice, so I put that in it as well. It was reminiscent of the canned variety but soooo much better. My family ravd about it. We served it with some butter crackers.
Was this review helpful? [ YES ]
1 user found this review helpful

Creamy Potato Leek Soup II

Reviewed: Oct. 20, 2010
So good! I had to use 2% milk because that's all I had, but if I used heavy cream it certainly wouldn't decrease the rating : )
Was this review helpful? [ YES ]
0 users found this review helpful

Cathy's Banana Bread

Reviewed: May 28, 2012
Perfect! I added some peanut butter chocolate chips and it was wonderful! You don't need them, though. If you want a breakfast bread I wouldn't add them
Was this review helpful? [ YES ]
2 users found this review helpful

Master Pizza Dough

Reviewed: Oct. 22, 2010
This was easy to work with and the end result was a chewy but not too thick, soft crust. I found the flavor to be very good - not bland like some homeade doughs. Thanks for a great recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Beef Stew V

Reviewed: Jun. 5, 2012
Loved it AS IS! Great flavor and was not too soupy or thick. The reason it was perfect was because I didn't try to change the recipe. If I changed the recipe it probably would have effected the taste and thickness of the stew.
Was this review helpful? [ YES ]
2 users found this review helpful

Hash Brown Casserole II

Reviewed: Nov. 4, 2010
Loved this recipe. It tasted so good, and it is very versatile. If you only have O'brien's in the freezer - use that, if no cream of chicken, use any condensed cream soup. Use cornflakes if you have them or leave them out if you don't. Thanks for a keeper!
Was this review helpful? [ YES ]
1 user found this review helpful

Zucchini Cobbler

Reviewed: Jul. 13, 2011
I fooled the whole family! Excellent. I wish I could find a lower fat version for the crust, however. I need to play around with it. It's five star as is, for sure.
Was this review helpful? [ YES ]
3 users found this review helpful

Mom's Coleslaw

Reviewed: Nov. 11, 2010
I've tried so many "fussy" coleslaw recipes to try and get fancy. I keep coming back to this as I just can't beat it. Thank you for a great recipe. Update - I made this last night with pulled pork and added a touch of chili powder for some kick. It was really good!
Was this review helpful? [ YES ]
2 users found this review helpful

World's Best Lasagna

Reviewed: Jan. 19, 2010
This was the best lasagna I have ever had! I took it to a weekend get together and everybody raved about it all weekend. The only thing I did differently was used ground venision in place of the burger and added some chopped spinach to the riccota. Thanks again!
Was this review helpful? [ YES ]
2 users found this review helpful

Sloppy Joe Sandwiches

Reviewed: Apr. 15, 2010
Wonderful recipe. I will never buy manwich again. I was low on ketchup so i used a little bbq sauce to make up for it. I also used ground venison because that's all we eat. Thank you! I love a really good recipe that's easy but seems like I put lots of time into it!
Was this review helpful? [ YES ]
0 users found this review helpful

Banana Crumb Muffins

Reviewed: Jun. 28, 2010
A truly perfect muffin made exactly as written! Thank you! I am going to make these for a potluck breakfast.
Was this review helpful? [ YES ]
0 users found this review helpful

Sweet 'N' Tangy Freezer Pickles

Reviewed: Aug. 3, 2010
This recipe has been used in my family for years. Love it! To make it especially pretty, use red bell pepper instead of green.
Was this review helpful? [ YES ]
8 users found this review helpful

Displaying results 1-20 (of 72) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States