Lee Anna Profile - Allrecipes.com (18966448)

cook's profile

Lee Anna


Lee Anna
 
Home Town: Monterey, Louisiana, USA
Living In: Lafayette, Indiana, USA
Member Since: Feb. 2006
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Southern
Hobbies: Scrapbooking, Sewing, Walking, Reading Books, Music
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Lee Anna
About this Cook
I'm a full-time mother, wife and musician. I work at home, at church, play shows and write music. Then I go home and cook!
My favorite things to cook
I love to bake - I like to experiment with different cookies and cakes. My 5yo son loves to help me with that. I'm also interested in time-saving cooking, like slow-cooking and foil packets. Meal planning is a real help to my family too!
My favorite family cooking traditions
I love visiting my family - we all like to hang out in the kitchen and help the cook! We also love to grill or cook over an open fire. We also own a crawfish farm - I love crawfish! Fried crawfish tails are the best, followed by boiled.
My cooking triumphs
A friend and I made a 25th Anniversary cake with 6 tiers and fully decorated. It looked great. I've also done some very nice birthday cakes, including a carousel for my daughter's 4th birthday.
My cooking tragedies
I tried to make my boyfriend (now husband of 13 years) a Chicken Creole - and I'm still not sure what happened. It was so salty! We couldn't even eat it. Fortunately, that was not the first time I cooked for him, so he wasn't scared away!
Recipe Reviews 7 reviews
Best Big, Fat, Chewy Chocolate Chip Cookie
This was a great cookie! It really hit the spot for my family tonight. They were soft and chewy, but not too puffy! Just right!

0 users found this review helpful
Reviewed On: Apr. 13, 2006
Brown Butter Cookies
These have to be one of my favorite cookies! Browning the butter doesn't take too much extra time, but it adds a wonderful nutty flavor - and I LOVE these cookies! Did I mention that I love them? I have never made the icing, but they are so good by themselves that I've never needed to.

0 users found this review helpful
Reviewed On: Feb. 23, 2006
Grandma Johnson's Scones
My family loves these scones! I found it when I was trying to copy a local bakery's scone recipe. So, I add cinammon to my dough, maybe 1/2 tsp. Then sprinkle the top with a little cinnamon and raw sugar. They are fantastic and my husband requests them for breakfast all the time!

0 users found this review helpful
Reviewed On: Feb. 23, 2006
 
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