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12-Hour Salad
This recipe is the best ever!! I made a couple small substitutions in my version though. I replaced the mayonaise with extra virgin olive oil and the sour cream with vinegar. I don't really care much for frozen vegetables so I replaced the peas with fresh sliced tomato, and since my diet won't allow me to have bacon I substituted cucumber slices in its place. This recipe was so good I've incorporated it into my daily diet. Thanks a lot!
53 users found this review helpful
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Reviewed On:
Apr. 9, 2007
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