Jessica Tepfer Recipe Reviews (Pg. 1) - Allrecipes.com (18965275)

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Jessica Tepfer

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Chocolate Ganache Icing

Reviewed: Apr. 6, 2010
Loved the genache!! Used 1 1/2 tbsp of brandy and used semi sweet choc chips instead. Very good!!
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Garbanzo Bean Chocolate Cake (Gluten Free!)

Reviewed: Apr. 6, 2010
Made the cake for my brother with celiac....Love love love this cake. It must set overnight though. I also made a chocolate genache with semi sweet choc chips, butter, pure valilla and brandy. I will warn you it is very rich. Tastes amazing with strawberries and whip cream help cut the richness of the cake. Will make again!!
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Herb-Crusted Chuck Roast

Reviewed: Feb. 27, 2008
My whole family loved it!! I doubled the recipe as well and used saltine crackers (no salt needed) instead of bread!! This is a new favorite!!
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Shrimp Stir-Fry

Reviewed: Nov. 30, 2007
My daughter loved this recipe!! I used more ginger and soy sauce and added 1/2 - 3/4 tsp. crushed red pepper for a better tasting sauce. I didn't have any stir fry veggies, so I just used broccoli and cauliflower and with second time with califonia medly!! Tastes very good with chicken too.
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Shepherd's Pie VI

Reviewed: Oct. 28, 2007
My entire family loved this recipe. I added onion to the gravy for better taste!! Will now add it as one of the regulars on my regular dinner menu.
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Calzone

Reviewed: Oct. 28, 2007
I love this recipe and so does my family!! I get three calzones out of this recipe,just roll the dough very thin, but we like our crust a thinner. I add seasonings to the crust too,from dried garlic to a dired tomato basil seasoning for a better taste.
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