Kim Recipe Reviews (Pg. 1) - (18964940)

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Thai Basil Rolls with Hoisin-Peanut Sauce

Reviewed: Oct. 29, 2013
This sounds exactly like the Vietnamese salad rolls that I love at a local Pho restaurant - I can't wait to try this recipe!
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GF, Soy Free, Vegan Vanilla Cake (can be flavored lemon/orange/hazelnut etc)

Reviewed: Apr. 20, 2013
I had to reduce the amount of vinegar, as it tasted like vinegar.. This still was not amazing, it lacks flavor.
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Roasted Pork Loin

Reviewed: Jan. 21, 2013
Just ok. Not enough flavor, and meat wasn't dry, but not moist either. I followed the recipe exactly, but doubled + as my roast was 5lbs. I used a meat probe and this took 2.5 hours.
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