Skye Recipe Reviews (Pg. 1) - Allrecipes.com (18963992)

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Sour Cream Roast

Reviewed: Oct. 31, 2010
My family would not eat this, and begged me to never make it again. Also it made the whole house stink, husband had to open all the windows. Maybe if you were raised with this flavor you might like it.
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2 users found this review helpful

Canned Soup

Reviewed: Apr. 27, 2009
This was great! Though next time I will use less oregano, like half and more pepper. We topped it with cheese, scooped it with Mexican tostadas. Also I made it less soup-y and a bit more like a chili consistency. And used fresh green beans, onion, garlic and some celery. Will make again!
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1 user found this review helpful

Sandy's Chocolate Cake

Reviewed: Jan. 17, 2008
This cake is so good! Perfect recipe, followed it as is and everyone absolutely loved it. Very moist and rich. I will be making this cake many more times in the future. Thanks for such a wonderful recipe.
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Pakistani Lentil Curry

Reviewed: Aug. 15, 2007
This is so tasty and full of flavor, I loved it. Did not give it 5 stars due to having to adjust the recipe. I decreased the water to 2 cups(I cant imagine how soupy it would have been with 4 cups), also I doubled the coriander, turmeric, and cumin. I will make this again.... probably many times. I think I will try it with some Feta occasionally too. Thanks for submitting this recipe.
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12 users found this review helpful

Black Bean and Couscous Salad

Reviewed: Jun. 2, 2007
This was so delicious, I only changed/swapt the chicken broth for veggie broth and it was still really good. Also I did add a bit less onion, I thought what was called for was too much for my family. All in all I will make this again soon.
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1 user found this review helpful

Linnie's Spanish Rice

Reviewed: Jun. 2, 2007
This was very tasty and easy to make.
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2 users found this review helpful

Vegan Fajitas

Reviewed: Jun. 2, 2007
This was soooo tasty and will definitely make this again...soon.
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Vegetarian Gravy

Reviewed: Nov. 23, 2006
This is sooooo good! And even my carnivor husband loved it. As noted in previous reviews, I omitted the salt and used only 2tsp.'s of regular soy sause.
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