Danna McCall Recipe Reviews (Pg. 1) - Allrecipes.com (18961850)

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Danna McCall

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Restaurant-Style Hashbrown Casserole

Reviewed: Dec. 31, 2013
This recipe is very greasy. Too much butter.
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Soft Sugar Cookies IV

Reviewed: Dec. 23, 2013
This recipe is very good. I like the softness of the cookie. I did add 1 teaspoon of cinnamon for added flavor.
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Oriental Cold Noodle Salad

Reviewed: Jul. 17, 2013
This dish is simple and great. I had all of the ingredients on hand, which is a plus. I also added a few items. I added sauteed chicken and shrimp. I also tossed in a handful of snap peas, sliced cucumbers, and topped it off with a sprinkle of black sesame seeds for added crunch. Yummy!
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Baked Teriyaki Chicken

Reviewed: Jan. 30, 2012
This sauce is really good! I substituted Splenda in place of the sugar to cut down on the calories.
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Easy Pumpkin Muffins

Reviewed: Jan. 24, 2011
Very good recipe! I found the batter to be a little too dry. I added a couple tablespoons of orange juice. Yummy!
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French Salad Dressing

Reviewed: Feb. 27, 2008
This is a good recipe. I used less sweetner, it was a little to sweet for my taste. I also substituted Splenda in place of the sugar. Also added 1 clove of garlic.
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