Becca Recipe Reviews (Pg. 1) - Allrecipes.com (18961728)

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Fantastic Black Bean Chili

Reviewed: Jun. 6, 2012
This chili was great .I think that nutritional facts are WAY OFF.
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1 user found this review helpful

Black Bean Pasta

Reviewed: Jan. 7, 2012
Delicious!!! I added a bit more cheddar and seasoned it with salt, pepper & garlic salt to taste. I was afraid it would be dry because of other reviews, but it was perfect!
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1 user found this review helpful

Waffles I

Reviewed: Jul. 14, 2011
These waffles are amazing! The best I've ever made or eaten! Crispy and light. I froze the leftover waffles and they are even better the next day hot from the toaster.
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2 users found this review helpful

Gingerbread Boys

Reviewed: Dec. 8, 2010
Great tasting recipe. Like others, I used molasses instead of corn syrup (because that's all I had). I also cut down the recipe to only make 20 cookies and that worked out well. I really like the "light" taste. They remind me of a gingersnap cookie. My whole family enjoyed them. Thank you!
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2 users found this review helpful

Storybook Gingerbread Men

Reviewed: Dec. 8, 2010
I am so disappointed in this recipe. All I can taste is the molasses.
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5 users found this review helpful

Bacon Cheese Fries

Reviewed: Oct. 21, 2010
Amazing!
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2 users found this review helpful

Apple Crisp III

Reviewed: Oct. 21, 2010
So good!! We all loved it :)
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1 user found this review helpful

Apple Crumb Pie

Reviewed: Oct. 21, 2010
So yummy! I didn't use nuts or raisins and I doubled the cinnamon. Everyone loved it!
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1 user found this review helpful

Pie Crust IV

Reviewed: Oct. 21, 2010
Loved this recipe! Could not have been easier! I used butter instead of shortening, and about 4 tablespoons water. Perfect. Thank you!
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1 user found this review helpful

Pumpkin Pancakes

Reviewed: Oct. 21, 2010
Halved the recipe (except for the cinnamon, I kept that the same!) Added a bit more milk for a flatter pancake. Delicious!
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0 users found this review helpful

Real Italian Calzones

Reviewed: Jan. 28, 2010
I was very disappointed in this calzone. The crust was a bit tough and flavorless- my husband said it tasted similar to a plain cracker. I agree. The filling was the worst for me. I did not like the taste or the thick texture of the ricotta. I ended up taking most of the filling out of mine and eating it with the sauce on the side. If it weren't for the sauce it would have been awful. I also couldn't taste the pepperoni at all due to the strong "flavor" of the ricotta. Ugh :/
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2 users found this review helpful

Classic Bran Muffins

Reviewed: Jan. 12, 2010
These taste great!! Thank you!
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0 users found this review helpful

Basic Baked Spaghetti

Reviewed: Dec. 13, 2009
As is, this recipe is just okay... on the bland side and not very enjoyable. I thought it needed way more than 16 ounces of sauce. It looks like a lot of the people who gave good reviews added more sauce and ingredients to liven up the taste. I may try again with changes.
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E-Z Drop Biscuits

Reviewed: Nov. 3, 2009
I loved the texture of these muffins. Crisp on the outside and soft and chewy in the middle. I think they could have used a little more flavor though. We ate them plain, so I'm sure spreading some butter on them will definitely help. Also, I didn't use cream of tartar. Yummy!
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Chocolate Chip Banana Muffins

Reviewed: Oct. 15, 2009
Wow. Delicious!!! I used 1/2 cup of milk because I didn't have yogurt, and increased the chocolate chips to one cup (I was craving chocolate...) Yummy!
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2 users found this review helpful

Cheddar Bay Biscuits

Reviewed: Oct. 14, 2009
We loved these. Really yummy. They took a bit longer to brown, so we just left them in the oven for a few more minutes and they turned out great. They don't taste quite like Red Lobsters, unfortunately, but they are good. I may try the Old Bay Seasoning like some others mentioned next time.
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Juicy Roasted Chicken

Reviewed: Oct. 14, 2009
This turned out GREAT!!! My husband said it deserves 10 stars :) My chicken was almost 6 pounds so I raised the temp to 425, and cooked it for 1 1/2 hours. Oh, and I used real butter. It was so juicy and flavorful. Thank you!
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7 users found this review helpful

Iced Pumpkin Cookies

Reviewed: Oct. 7, 2009
These are wonderful!! I didn't use cloves and added an extra teaspoon of cinnamon. I put the icing in a ziploc bag and cut the tip to decorate them easier. Also, I used a small scooper to place them on the cookie sheet, which allowed me to make about 60 perfect sized cookies instead of just 36. Everyone loved them!
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2 users found this review helpful

Pecan-Crusted Pork with Pumpkin Butter

Reviewed: Oct. 2, 2009
This was incredible. I'd like to try it with chicken, too. Perfect for Fall!
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2 users found this review helpful

Focaccia Bread

Reviewed: Sep. 11, 2009
I love the flavor of this bread. Very easy recipe!
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0 users found this review helpful

Displaying results 1-20 (of 39) reviews
 
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