SassyLady Recipe Reviews (Pg. 1) - Allrecipes.com (18959429)

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Three Bean Salad

Reviewed: Jun. 9, 2013
Great basic recipe. As a personal preference I reduced the vinegar and oil to 1/3 cup, kept sugar the same.
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0 users found this review helpful

Southern as You Can Get Collard Greens

Reviewed: Jan. 12, 2010
Excellent! The best collards I've ever made! I think the chicken broth makes a huge difference. For the vinegar, I substituted about 1 tsp. lemon juice, and it gave the dish just the right amount of "snap."
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2 users found this review helpful

Corned Beef Roast

Reviewed: Mar. 16, 2009
Without a doubt, this is the best corned beef I've ever tasted! So tender and moist, we easily cut it with a fork. As with other reviewers I did not add salt. and also did not dice the carrots and potatoes, but cut them into large chunks and added them for the last 1 1/2 hour or so. Additionally, I added cabbage wedges for the final 30 minutes. Everything was perfect.
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11 users found this review helpful

Italian Leafy Green Salad

Reviewed: Jun. 13, 2008
This wonderful salad produced rave reviews for me on two occasions. I was not able to come up with the exact proportions of the leafy green mixture, but it didn't matter. I took the liberty of adding some toasted pine nuts and feta cheese just before serving, and it was a good touch!
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6 users found this review helpful

Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette

Reviewed: Apr. 28, 2008
This delicious salad received rave reviews at a party I attended. It's easy to make, delicious, and healthy to boot. I wouldn't change a thing.
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2 users found this review helpful

Garlic Chicken

Reviewed: Mar. 12, 2008
Wonderful flavor! I did not have chicken breasts, and substituted bone-in chicken thighs. Because of the change in size, I browned the thighs before baking. It worked well. I would advise not placing any of the minced garlic in the baking dish, as it will burn. This recipe is a keeper!
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1 user found this review helpful

Prosciutto Wrapped Melon Balls

Reviewed: Apr. 18, 2007
I have made these several times and have never been disappointed. Plus, they are different enough to impress others with their appearance and contrast in flavors. Highly recommended.
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6 users found this review helpful

Super Easy Sloppy Joes

Reviewed: Apr. 1, 2007
Definitely the best Sloppy Joes we've ever had!
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2 users found this review helpful

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Reviewed: Feb. 18, 2007
If possible, I would give it more than 5 stars! It turned out perfectly, despite the fact that no panko bread crumbs were available; I made my own crispy bread crumbs and they worked great. This is a very special meal for a very speical occasion.
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2 users found this review helpful

White Chocolate Raspberry Cheesecake

Reviewed: Feb. 18, 2007
I made this wonderful cheese cake for my husband on Valentine's Day. We both agreed we'd never tasted cheese cake as good as this! It is truly exceptional!
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1 user found this review helpful

 
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