wildflower Profile - Allrecipes.com (18957188)

cook's profile

wildflower


wildflower
 
Home Town:
Living In: Mesa, Arizona, USA
Member Since: Feb. 2006
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Camping, Reading Books
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Recipe Reviews 6 reviews
Blender Hollandaise Sauce
Excellent, super easy recipe! And, if you refrigerate the leftovers, you have mayonnaise!

0 users found this review helpful
Reviewed On: Feb. 27, 2013
Cranberry Orange Cookies
I just won 1st prize at a cookie exchange with this recipe!!! It was fabulous! The only change I made was to use orange juice concentrate in both the cookies and the glaze for a more intense orange flavor. These cookies look so beautiful with the red cranberry pieces. I chopped mine pretty finely in a food processor and it made them look like little jewels in the cookies. Also, the icing very thick and opaque - you can't see the cookie through the icing. I think I would prefer a glaze so you can see the beautiful cookie through the glaze so next time, I'm going to use more orange juice concentrate and thin out the icing a bit so that it's more translucent and glaze like. But really, these cookies are terrific just as they are. Not overly sweet with a hint of tart and beautiful and very festive.

8 users found this review helpful
Reviewed On: Nov. 22, 2008
Awesome Sausage, Apple and Cranberry Stuffing
I made this for Thanksgiving this year (without the liver) and my super traditional family (who have always loved plain cornbread stuffing and don't care to have their traditions messed with) LOVED this! I also made our traditional stuffing recipe to be safe but, I didn't need it. Everyone adored this recipe and gobbled it up. I was informed that this is a must for next year! Thanks so much!

2 users found this review helpful
Reviewed On: Dec. 2, 2007
 
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