Marisa Recipe Reviews (Pg. 1) - (18955277)

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My Crab Cakes

Reviewed: Apr. 13, 2009
I've made this several times, following the recipe exactly. My husband and I can't get enough of these. My neighbor has been hounding me for the recipe and my mother in law(!!!) has absolutely loved them. Thank you for this amazingly tasty recipe.
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Amazing Spicy Grilled Shrimp

Reviewed: Jan. 30, 2008
Wow, wow, wow!! This was good! We made these over the weekend for our son's b-day party. They were a major hit. I tripled the recipe and I followed the recipe pretty exactly except I reduced the lemon juice because I only had a lime and I used cilantro instead of parsley. It tasted great and not so spicey that the kids couldn't enjoy them too. I marinated them overnight...delicious! While my husband and I were putting them on kabobs, we actually put aside some for us and sauteed them in olive oil because they smelled so good. They were delicious!! My husband says this is the only way we'll make them going forward. Thanks for this recipe.
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Chicken Hurry

Reviewed: Sep. 18, 2007
This was delicious. We had no leftovers, which is a first in my house. I used boneless chicken thighs as I had them on hand. I doubled the sauce (except for brown sugar) and added a dash of worstershire sauce. Served it with white rice and green beans. My 3 boys devoured it. Even my 2 year old had seconds. Thank you for this easy and quick recipe.
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