Lovinlife26 Recipe Reviews (Pg. 1) - Allrecipes.com (18954405)

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Grandma's Iron Skillet Apple Pie

Reviewed: Apr. 21, 2013
Amazing! Best pie I have tried! IMHO even better than my old standard by Grandma Opal! Thanks for sharing the recipe
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0 users found this review helpful

Golden Rum Cake

Reviewed: Nov. 28, 2011
Awesome. I sub'd milk for the water.
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3 users found this review helpful

Pecan Pie III

Reviewed: Nov. 28, 2011
Awesome. Made as written. Next time I may add cinnamon too.
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3 users found this review helpful

Southern Potato Salad

Reviewed: Nov. 28, 2011
Awesome recipe! I did follow another reviewer's sug. to add 1 T apple cider vinegar & 1 T sugar. I trippled the recipe and there was none left by the end of the night!
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1 user found this review helpful

Southern Potato Salad

Reviewed: Nov. 28, 2011
Awesome recipe! I did follow another reviewer's sug. to add 1 T apple cider vinegar & 1 T sugar. I trippled the recipe and there was none left by the end of the night!
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2 users found this review helpful

Harvest Salad

Reviewed: Feb. 16, 2011
This makes a beautiful and tasty salad. It contains all the right elements. Will make again!
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4 users found this review helpful

Italian Bread Using a Bread Machine

Reviewed: Feb. 9, 2011
Amazing recipe! The only change I made was to let my bread rise on my baking pan. I made it the first time yesterday, and again today by request. I really appreciate the ingredients were standards that most kitchen already have. I love how professional and artistic the loaf can look with every little effort.
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2 users found this review helpful

Skillet Strawberry Pancake

Reviewed: Jan. 16, 2011
Awesome recipe! I have made many of the variations and they have turned out great too. I will say that I like this recipe best with just two eggs. Thanks for sharing!
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10 users found this review helpful

Mom's Coleslaw

Reviewed: Jan. 2, 2011
Good recipe! Thanks for sharing.
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4 users found this review helpful

Orange Chocolate Swirl Cheesecake

Reviewed: Dec. 24, 2010
It was very good. It would have lacked orange flavor had I not read reviews and added 1 T of orange zest and 2 t of orange extract. I added 1 t to both the white and chocolate batter. Next time (and there will be a next time) I will be only adding it to the white batter so I can have a pure chocolate taste in the swirl.
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7 users found this review helpful

Apple Orchard Punch

Reviewed: Dec. 24, 2010
Awesome exactly as written! Thanks for adding!
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5 users found this review helpful

Sweet Potato Potato Salad

Reviewed: Dec. 24, 2010
Awesome recipes! I made as written with one exception...I ran out of yellow mustard and used dijon. This will be my new potato salad recipe. It is the perfect blend of flavors. Thank you for sharing!
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3 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Dec. 20, 2010
Awesome cookie recipe, and I didn't change a thing. Next time I make them I will use my mini muffin tin just so I can achieve the cup shape. Mine were more flat shaped with the pb cup center. Thank you, BUCHKO!
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8 users found this review helpful

Buttery Soft Pretzels

Reviewed: Nov. 15, 2010
Thank you for sharing such as great recipes! I made the dough in my breadmaker. I tried some with salt, cinnamon sugar, and others with garlic spice and cheese. Awesome!
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2 users found this review helpful

Orange Glazed Carrots

Reviewed: Sep. 25, 2010
Good. I did follow the change from Winter Ivy. I also add some pumpkin pie spice. Goody!
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1 user found this review helpful

Asparagus with Junk

Reviewed: Sep. 25, 2010
Good as written. Definitely do the boiler tip.
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8 users found this review helpful

Easy Apple Coleslaw

Reviewed: Sep. 25, 2010
It was very tasty! I did make one major change and that was using broccoli slaw mix (veggie only no sauce). I continue with adding everything else. I also made a few other minor changes adding lemon juice to apple after chopping. Lastly I added a splash of balsamic vingar. Delish!
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2 users found this review helpful

Precious Pineapple Cake

Reviewed: Sep. 24, 2010
The cake got rave reviews from my family. It was describe as super moists and good but not overly sweet (I didn't use the full amount of powder sugar, just enough to lightly sweeten). After baking the cake did totally break apart on me. I remedy it by piecing it together, then doing a light icing fridging for 30 min. Then finished icing. I did put some coconut on the side, but no one had a clue it had broke because it looked awesome! Thanks for the recipe!
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2 users found this review helpful

Displaying results 1-20 (of 30) reviews
 
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