gotjoyce Recipe Reviews (Pg. 1) - Allrecipes.com (18953638)

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Ginger Glazed Mahi Mahi

Reviewed: Mar. 2, 2013
Was really good, like many others, no fresh ginger on hand. Use the dried, no problem. Really easy to prepare. Like any other fish, Don't over cook it.
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Springtime Spaghetti

Reviewed: Apr. 27, 2012
this was wonderful. side dish to tilapia, didn't have any dill and didn't miss it. Only complaint is it takes so long to boil water! Will be making again, may use with salmon next time and get some dill
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1 user found this review helpful

Baked Potato Skins

Reviewed: Mar. 9, 2012
a brand new appreciation for making these. took a while because you have to use baked potatoes, but OMG the were so good. cut the sour cream bc I don't usually have it and bf doesn't like it and they were perfect. It was a full meal with 5 small potatoes, left overs will be tried in an omelet tom.
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2 users found this review helpful

Bread Pudding II

Reviewed: Feb. 24, 2011
love how easy the recipe is.Delicious. Didn't change anything since it was my 1st atempt. Next time, will add the rum sauce.
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1 user found this review helpful

Individual Baked Eggs

Reviewed: Oct. 23, 2010
He's still saying ,wow! Very easy if you have the time. No changes besides salt and pepper
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1 user found this review helpful

Ultimate Green Beans

Reviewed: Sep. 12, 2010
this recipe was awesome! I have some pretty good green bean recipes, but wanted to try something a litttle different and this was the bomb! I used canned beans was the only difference. Will make again and again- oh yeh, it was a last minute side- took about 10 minutes.
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7 users found this review helpful

Chicken and Red Bell Pepper Salad Sandwiches

Reviewed: Apr. 2, 2010
got this recipe in my inbox and tried it the same day. It was very good. Just added a few seasonings, like garlic powder and roasted red peppers. Will take it to my next luncheon at work.
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0 users found this review helpful

Grilled Hawaiian Chicken and Pineapple Sandwiches

Reviewed: Jul. 27, 2009
This was so yummy. Light, but filling. I added some crushed red pepper in the marinade for a little kick and we're not a fan of onion buns, so a simple change in that and we had an awesome summer lunch.
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Ham and Cheese Salad

Reviewed: Apr. 15, 2009
We had some leftover ham from Easter and I ran across this "idea", fixed it in a hurry just as the recipe said. I only have a small processor so it got kinda messy, but the taste was fantastic. Thanks for sharing.
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Grilled Shrimp and Apple Skewers

Reviewed: Sep. 9, 2008
This was really good. Feel free to subsitute and of the ingredients that you don't have on hand, we didn't even have sugar, so I used brown sugar. Just don't over cook your shrimp thinking that the apples are ready(I only buy gala so I was thrilled this recipe called for gala) and they turned out great too. Served with a plain salad with bacon and red pepper italian dressing salad. will prepare again. Thanks for submitting the recipe
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2 users found this review helpful

Slow Cooker Chicken Stroganoff

Reviewed: Aug. 22, 2008
This was awesome, made some of the recommended changes, little garlic powder and black pepper. you just can't go wrong with this slow cooker recipe. Thanks for sharing.
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Szechwan Shrimp

Reviewed: Feb. 19, 2008
This was a fantastic recipe! VERY easy and had just enough spice to make it worthwhile. Highly recommended.
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Teriyaki Tuna

Reviewed: Oct. 8, 2007
This was excellent, cooked on grill, 2 minutes each side-5 minutes would be way too long. Can't wait to have it again.
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4 users found this review helpful

Creolized Stuffed Chicken Breasts

Reviewed: Sep. 23, 2007
This is a Keeper! Great flavor, easy to prepare, we don't have a food processor but do have a chopper and it worked fine. We used sour cream like suggested in place of bleu cheese dressing and it was great. Not too spicy, did season with cajun spice, but not liberally, just seasoned. It was perfect.
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1 user found this review helpful

Oven Roasted Red Potatoes

Reviewed: Jul. 29, 2007
so easy, great taste definitely a keeper. I agree if you want to change the flavor--as some suggested garden mix and so, that's great, but the onion soup mix was great for the side to the meal. Kept the calories down too. Followed directions exact and but forgot to stir them during cooking, but it didn't change the flavor.Thanks for submitting this recipe.
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1 user found this review helpful

Beer Lime Grilled Chicken

Reviewed: May 27, 2007
This was OK, we used a whole chicken and basted over low heat hoping to spice up the flavor, but it still lacked flavor, maybe adding some soy would help.
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Cauliflower Casserole

Reviewed: Nov. 15, 2006
one of our favorites!
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Apple Bacon Tomato Soup

Reviewed: Nov. 15, 2006
very good, a little more trouble than I would have like for it to be.
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1 user found this review helpful

Chicken Breast Stuffed with Spinach Blue Cheese and Bacon

Reviewed: Nov. 15, 2006
This was awesome, only sub I used was seasoned bread crumbs instead of flour, we just like that texture better, but forgot to brown the chicken after wrapped so added a dap of butter on top of each during the baking and the came out great.
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1 user found this review helpful

Raisin Oatmeal Cookies

Reviewed: Nov. 12, 2006
These were easy to make, but were to cake like for a cookie.
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5 users found this review helpful

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