MCHRISTINAW Recipe Reviews (Pg. 1) - (1895342)

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The Best Rolled Sugar Cookies

Reviewed: Feb. 16, 2008
I have been on a quest for the best rolled sugar cookie recipe for a very long time and am THRILLED to say I have found it! If you roll them out a little thick, they will have almost a cakelike texture, even 2 days later! I think the secret is in the high but quick baking temp, they don't brown but stay nice and light colored. Halved the recipe with no problems.
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Ho Ho Cake

Reviewed: Oct. 6, 2000
This is a lousy recipe!!! I am an experienced baker and the recipe is inaccurate. The filling does not set up and worse, you can not spread a frosting (as opposed to a GLAZE, which this should be) over a creamy filling. Trust me it does not work!!! All in all, a very frustrating experience!!!
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