Terri Profile - Allrecipes.com (18953162)

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Terri


Terri
 
Home Town: Fulton, New York, USA
Living In: Englewood, Colorado, USA
Member Since: Feb. 2006
Cooking Level: Expert
Cooking Interests: Frying, Slow Cooking, Mexican, Italian, Southern, Quick & Easy
Hobbies: Walking, Reading Books, Music
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Recipe Reviews 4 reviews
Romantic Chicken with Artichokes and Mushrooms
This was amazing! I only made 3 small changes. I added garlic, chopped green onions and taking the advice of another reviewer, added heavy cream to the sauce at the very end. I served it over egg noodles with Parmesan cheese sprinkled on top. It was even better the next day. Every drop was eaten! Amazing!

2 users found this review helpful
Reviewed On: Feb. 20, 2012
Artichoke Chicken
I have been making this for years now...I don't use measurements, just make it according to how many chicken breasts I use. The only change I made was to use real minced garlic rather than the garlic pepper. I like a stronger garlic taste and I add parsley for color. Like another reveiwer, I can't imagine changing this recipe beyond a little personal tweeking since it's 1st rate as it's written. I get rave reviews and get asked for the recipe all the time and I make this at least once a week. I've also used this sauce over boneless pork chops which turn out awesome as well. Hghly recommend.

6 users found this review helpful
Reviewed On: Feb. 14, 2011
Slow Cooker Carnitas
I have mixed reviews on this one. The meat turned out wonderful - moist and fell apart, but we absolutely hated the cinnamon taste in this receipe. We could not get beyond the odd flavor. I may try to make this again without the cinnamon to see if we like this any better. Very disappointed.

1 user found this review helpful
Reviewed On: Nov. 3, 2009
 
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