Matt Profile - Allrecipes.com (18949410)

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Matt


Matt
 
Home Town:
Living In: Phoenix, Arizona, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Asian, Mexican, Italian
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Recipe Reviews 3 reviews
Creamy Zucchini with Linguine
I thought this recipe was very bland. I followed the recipe down to the t. If it wasn't for the salmon that i added to the dish at the last moment, i think it would have been a waste of food.

0 users found this review helpful
Reviewed On: Jul. 26, 2009
Bratwurst, Potato and Cabbage Soup
I loved this soup! My girlfriend doesnt eat any soup besides chicken noodle and she loved this soup to. I did changed it up a bit. Along with the bratwurst i also added a half pound of bacon. I cut it up into 1 inch long strips and cooked it with the bratwurst. I was out of swiss cheese and found that a slice of american cheese in each bowl was a great substitute. I added a minced clove of fresh garlic and a few shakes of red pepper flakes when browning the meat. I also substituted corn beef broth (from the night before) for the water. I WILL make again.

13 users found this review helpful
Reviewed On: Nov. 9, 2008
 
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