1. Preheat oven to 350 degrees F (175 degrees C).
2. In a bowl, mix the ground beef, eggs, dry bread crumbs, water, soup mix, and shiitake mushrooms. Transfer to a 9x5 inch loaf pan.
Date Posted: Feb. 28, 2006
Photography Notes: 5 pounds ground veal
5 eggs, lightly beaten 2-1/2 cups dry bread crumbs 1-1/4 cups warm water
2-1/2 (1 ounce) envelopes dry onion soup mix 5 large carrots, grated
1 tablespoon and 1-3/4 teaspoons shiitake mushrooms, sliced