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D's Famous Salsa

Reviewed: Sep. 12, 2011

Wonderful tasting salsa. I did do a few changes in the recipe. I used fresh tomatoes from the garden and added a couple of jalapeno peppers for more heat. A+ A+A+

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2 users found this review helpful

One of the best rubs I've tried.This is the second batch I've made. I did cut back on the cynanne pepper.some don't like it to hot always can add but you can't take it off.. Keeps well in a airtight jar. Thank You

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Banana Cream Pie I

Reviewed: Jul. 6, 2010

I found this to be an excellent pie.Good texture,great flavor, I used three bananas two in shell one t on top. Thank You for a Great Recipe.

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Chicken Enchiladas

Reviewed: Nov. 23, 2009

I used your recipe for Chicken Enchildas last night. Everybody said they were the best they ever had. I did add a half a cup of sour cream to the filling,this is a very easy Enchilada to make. Thank You.

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Authentic Chinese Egg Rolls (from a Chinese person)

Reviewed: Jan. 27, 2009

Very good tasting eggroll, I used a little bokchoy,along with the cabbage and some bean sprouts.I will make this again. Thank You for a wonderful recipe.

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Wonton Soup

Reviewed: Jan. 27, 2009

Uncle George Great Wonton, I added some shitake mushrooms that I had soaked overnite and some black pepper.I made two batches,We had them fried and In the soup. Extra for the freezer. Thank you for the wonderfull recipe.

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