jennex Recipe Reviews (Pg. 1) - Allrecipes.com (18945561)

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Baby Back Ribs

Reviewed: Jun. 18, 2011
Wonderful recipe. Started ribs in slow cooker on low for 2 hours. Switched to high and cooked for another 2 hours. Finished on grill for 10 minutes. Used Montgomery Inn sauce, which is our favorite. Ribs were tender and delicious!
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4 users found this review helpful

Onion Rice

Reviewed: Sep. 9, 2011
What a great recipe. I always have a terrible time with rice. It never seems to turn out right but this turned out perfect. Everyone loved it!
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3 users found this review helpful

Pepperoncini Beef

Reviewed: Sep. 19, 2011
This was awesome. Will be in my dinner rotation from now on!
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2 users found this review helpful

Creamy Cilantro Chicken with a Kick

Reviewed: Oct. 15, 2011
This was awesome. Loved the sweet/spicy combination. Served with cilantro rice and used leftover marinade as a gravy for the rice and chicken. Thanks so much for submitting.
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2 users found this review helpful

Pumpkin Gingerbread

Reviewed: Oct. 22, 2011
Super easy and fantastic flavor. Everyone loved this recipe!
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2 users found this review helpful

Cajun Cabbage with Rice

Reviewed: Nov. 10, 2011
Super easy and delicious. A bit spicy for my family so next time I'll reduce the cayenne pepper.
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2 users found this review helpful

Jamie's Minestrone

Reviewed: Dec. 2, 2011
Wonderful flavor. Only thing I added was a can of drained whole small black olives. Will be making again soon.
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2 users found this review helpful

Peasant Bread

Reviewed: Aug. 26, 2011
Wonderful recipe. Used bread flour instead of all purpose. Turned out fantastic. Thanks for sharing.
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2 users found this review helpful

Cauliflower Lettuce Salad

Reviewed: Feb. 6, 2012
This recipe is delish. Thanks Denise!
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3 users found this review helpful

Rolled Dumplings

Reviewed: Apr. 5, 2012
This was my first time making dumplings and this recipe was delicious and easy. Thanks for a great recipe.
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2 users found this review helpful

Green Pepper Tomato Salad

Reviewed: May 29, 2012
This was so refreshing. Used a small container of cherry tomatoes, cut in 1/2 instead of regular tomatoes. Loved the simplicity and flavor of this salad.
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1 user found this review helpful

Shoyu Chicken

Reviewed: Jun. 6, 2012
This was absolutely fantastic. The whole family loved it!
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1 user found this review helpful

Spicy Beef Curry Stew for the Slow Cooker

Reviewed: Aug. 16, 2012
This recipe was very good. Added more curry and used a whole can of beef broth. Also thickened with flour at end of cooking. Will be making again soon.
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3 users found this review helpful

Fluffy Pancakes

Reviewed: Sep. 30, 2012
Excellent. Best pancakes I have ever made. Thanks for submitting this recipe.
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5 users found this review helpful

My Chili

Reviewed: Aug. 16, 2013
Loved the simplicity of this recipe. Excellent chili.
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1 user found this review helpful

Baked Teriyaki Chicken

Reviewed: Mar. 21, 2012
Wonderful flavor and so much better than the bottled teriyaki stuff. Family loved it.
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3 users found this review helpful

Scalloped Cabbage

Reviewed: Aug. 9, 2011
This was so good. Didn't have crackers so used italian bread crumbs instead. Thanks for a great recipe!
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3 users found this review helpful

Salmon with Dill

Reviewed: Jan. 30, 2014
First time cooking salmon. This recipe was simple and delicious.
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1 user found this review helpful

Sour Cream Chocolate Frosting

Reviewed: Apr. 24, 2011
Super easy and delicious. I used only 1 cup of powdered sugar and added cayenne pepper since I love the contrast between spicy and sweet. Used this on 12 cupcakes and had enough frosting left over for 12 more. Thanks Mary Beth for an awesome recipe!
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2 users found this review helpful

Bev's Orange Chicken

Reviewed: May 20, 2011
So glad I tried this recipe. I doubled the orange juice and added some cornstarch to thicken gravy when I took out of the oven. Served over white rice. Everyone loved it.
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6 users found this review helpful

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