I am happily married to my high school sweet heart. We have two little girls. I work part time and so i am trying to get better at meal planning and being more efficient in the kitchen. I also try and let my girls "help" me in the kitchen regularly. That takes a lot of patience, but they love it. I'm grateful that God made so many wonderful flavors for us to enjoy! I love to bake. I also love garlic, basil, sauteed onions, mushrooms, feta, homemade bread, bell peppers. Yummy gluten free foods that actually taste good for my husband! (believe me, a real success when we're talking about baked goods!) Cinnamon rolls on Christmas morning, which now i am responsible for making (due to the popularity of the clone cinnabon recipe from this site). Special saturday morning breakfasts with my girls since i'm home on the weekends with them. finding good gluten free recipes now that my husband is trying to avoid wheat for his health. I love to cook for other people, so my biggest triumphs are when others rave about something i've made or tell other people that i'm a good cook! When i first got married i used to make the same thing every week. I hadn't started using this web site or gained confidence as a cook. Now we still have our favorites, but i love finding new recipes to vary it up!