kdevitt Profile - Allrecipes.com (18944943)

cook's profile


Home Town: San Rafael, California, USA
Living In: Port Saint Lucie, Florida, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Southern, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Hiking/Camping, Photography, Reading Books
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Recipe Reviews 6 reviews
Curry Chicken Salad
This is yummy! I added some halved grapes for an extra little flavor and it was amazing! Even better after a night in the fridge and the curry gets settled into the mix. Great for sandwiches but sometimes I want it too much to pull out the bread!

2 users found this review helpful
Reviewed On: Apr. 7, 2010
Baking Powder Biscuits I
These were great. I changed the recipe by adding buttermilk instead of regular milk. I also used self rising flour instead of baking powder. I think the salt wasn't necessary after adding the buttermilk so next time it won't be there! Very good recipe! Now I don't have to buy the packaged stuff anymore for buttermilk biscuits. One suggestion to other cooks... don't over work the dough. I think I did because they weren't as light and fluffy as I was expecting. I think I over mixed. My husband didn't seem to mind, he ate all but the two I had!

0 users found this review helpful
Reviewed On: Aug. 26, 2008
Best Fried Green Tomatoes
Excellent! We made two changes and it was perfectly suited for our tastes. We used buttermilk(gourmet, NOT low fat) instead of regular and added Ritz crackers to the crumb mix. Simply the best fried tomatoes EVER!

2 users found this review helpful
Reviewed On: Apr. 1, 2007

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