Cooking 101 Recipe Reviews (Pg. 8) - Allrecipes.com (18943543)

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Absolutely Fabulous Greek/House Dressing

Reviewed: Feb. 2, 2007
Really good, I love homemade dressings.
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3 users found this review helpful

Alfredo Sauce

Reviewed: Feb. 2, 2007
This was really good.
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0 users found this review helpful

Alyson's Broccoli Salad

Reviewed: Feb. 2, 2007
This was really good, we did skip the sunflower seeds.
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1 user found this review helpful

Lemon Chewy Crisps

Reviewed: Jan. 26, 2007
These were loved by my whole family. Thanks for the post.
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1 user found this review helpful

Orange Roughy Parmesan

Reviewed: Jan. 26, 2007
Very Very good, thanks for the post.
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0 users found this review helpful

Broccoli Chicken Delight

Reviewed: Jan. 26, 2007
This turned out great. Even my grandkids loved. We also skipped the cracker topping.
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0 users found this review helpful

Mini Ham And Cheese Rolls

Reviewed: Jan. 26, 2007
These were wonderful. I used these for a bookclub event.
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1 user found this review helpful

Red Enchilada Sauce

Reviewed: Jan. 26, 2007
This turned out wonderful on enchilladas.
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0 users found this review helpful

Alfredo Mostaccioli

Reviewed: Jan. 26, 2007
Though this was pretty good the first time I made it we added chicken and I thought it was still a little salty. Also though I like parsley, we thought there was a little to much. Now when I make it, we cut back on the salt and parsley and use penne pasta. I also use chicken breast cut into chunks and sauteed in olive oil. If your looking for a little extra kick, cut up your chicken breast add to a ziplock back with cajun seasoning, shake till all chicken pieces are coated sautee till no longer pink and add to sauce so flavors blend. Yummy.
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38 users found this review helpful

Antipasto Squares

Reviewed: Jan. 20, 2007
These were just totally awesome. Thanks for the post.
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0 users found this review helpful

Sausage Casserole

Reviewed: Jan. 20, 2007
We loved this, I only had Italian Sausage on hand but it worked. Wonderful for breakfast. Thanks for the post.
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0 users found this review helpful

Pepper Steak

Reviewed: Jan. 20, 2007
This was so good. I love pepper steak. Thanks for the post.
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0 users found this review helpful

Frogmore Stew

Reviewed: Jan. 20, 2007
This was so good, the grandkids loved eating off of newspaper and making a mess.
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6 users found this review helpful

Tuna Noodle Casserole I

Reviewed: Jan. 20, 2007
This turned out really great, I was out of milk so used whipped cream. It was a little heavy so want to try it with the milk. Otherwise it still turned out great. Not fishy tasting and everyone loved it. Thanks for the post.
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2 users found this review helpful

Chicken Katsu

Reviewed: Jan. 20, 2007
My mom and I both made this dish. As written it is good but a little bland and since several in our family don't want to cover their food with sauce, the second time we made she used 1 cup of hot sauce, 1/3 cup of cold water, garlic powder, salt and black pepper and three eggs. She then dredged her chicken in flour then dipped it into the hot sauce mix, then the panko crumbs then fried. This added a nice flavor, it was not hot. I just rubbed a mix of spices into the chicken and fried. Both families loved it with the extra flavors. The panko crumbs are a must. We plan on trying this dish by baking. Wonderful recipe. Thank you.
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238 users found this review helpful

Outback Onion Soup

Reviewed: Jan. 20, 2007
I made as written, but this just not had the flavor I was looking for. Though I've never had this soup at this restaurant I have a much better recipe.
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0 users found this review helpful

Homesteader Cornbread

Reviewed: Jan. 20, 2007
I'm not a cornbread lover buy my husband just loved this. Thanks for the post.
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0 users found this review helpful

French Country Bread

Reviewed: Jan. 20, 2007
I made the recipe as stated. It was a little bland and I will go over the reviews and add some extra salt as I felt it was lacking something. But it is good and I will try again.
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1 user found this review helpful

Farmer's Casserole

Reviewed: Jan. 20, 2007
Well we liked this as is. Didn't have a problem with to much liquid or kick.
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1 user found this review helpful

Meaty Spaghetti Sauce

Reviewed: Jan. 20, 2007
This was really good. I made it to a tee exept I left out the bay leaf because we don't like. Will add some more seasonings next time to make up for. But overall it was really good. I think next time I will use Italian Sausage. Thanks for the post. Will make again.
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1 user found this review helpful

Displaying results 141-160 (of 512) reviews
 
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