cook's profile


Robert H Smith
 
Home Town: East Lansing, Michigan, USA
Living In: Midvale, Utah, USA
Member Since: Mar. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Healthy, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Boating, Biking, Reading Books, Music, Genealogy, Painting/Drawing
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Recipe Reviews 3 reviews
Shrimp Kisses
Other than the cheese melting out, this was wonderful.

2 users found this review helpful
Reviewed On: Oct. 10, 2011
Chocolate Raspberry Cloud
This recipe wasn't too difficult to make, and turned out very well. I doubled the recipe and made two pies, which I took to a family reunion. Of all the desserts there, it was the first to be eaten. I grated a small amount of dark chocolate into the whipped cream that I used to top the pies just before serving instead of using chocolate curls, and garnished them with raspberries and blackberries to give them a red, white, and blue look for Independence Day. I will definitely be making this recipe again.

1 user found this review helpful
Reviewed On: Jul. 9, 2010
German Pancake
I've made this a few times now, and it's very easy and extremely delicious. I skipped the buttermilk syrup, however, and used real maple syrup.

2 users found this review helpful
Reviewed On: Mar. 13, 2010
 
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