Blondie Profile - (18938380)

cook's profile


Home Town: Indiana, USA
Living In: Arkansas, USA
Member Since: Jan. 2006
Cooking Level: Intermediate
Cooking Interests:
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  • Peach Pie
  • Peach Pie  
    By: Marcia Kammann
  • Kitchen Approved
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Recipe Reviews 7 reviews
For never making pesto this was super easy and very yummy. Even my 20month old dug into it. I did toast the pine nuts as other suggested. I am really excited to try the pesto pasta chicken from this website.

0 users found this review helpful
Reviewed On: Oct. 20, 2011
Irish Chicken and Dumplings
Awesome, my picky husband loved it. I did take some suggestions from other reviewers. I used 3 cups chicken broth (I was using chicken I had roasted previously), 1 tsp pepper and 1 tsp poultry seasoning. I did eliminate the salt and potatoes. I followed the rest of the recipe and loved it. Next time I think I will try a previous review that used a 9x13 pan and cooking the dumplings on the top for 25min at 350 degrees.

0 users found this review helpful
Reviewed On: Oct. 20, 2011
Jennifer's Granola
My son and I really enjoy this granola alone, with milk and topping our yogurt. I did add flax seed for some more fiber intake. Next time I will spread out on more cookie sheets and reduce cooking time. Some of the granola was not as crunchy as I like it and then other pieces were burnt.

3 users found this review helpful
Reviewed On: Oct. 20, 2011

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