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KYAKMOM
 
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Member Since: Jan. 2006
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Recipe Reviews 28 reviews
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Savory Pork Roast
Absolutely wonderful! I mixed the seasonings, along with 1tsp each of onion and garlic powder, in olive oil, as suggested by another reviewer, and then roasted only until 145 degrees. I will never make roast pork another way again. Thanks so much for sharing this wonderful recipe!

1 user found this review helpful
Reviewed On: Feb. 24, 2012
Crunchy Fried Shrimp
Excellent recipe! I used two eggs, and instead of salt & pepper, used a bit of Old Bay. It's a rarity when all the kids like the same thing, but this one worked for everyone! Thanks!

2 users found this review helpful
Reviewed On: Feb. 24, 2012
Broccoli Slaw
Thumbs up! A rare vegetable recipe all my picky kids liked. I left out the raisins (only because I forgot them), and added bacon bits. I used homemade dressing.

1 user found this review helpful
Reviewed On: Jan. 11, 2012
 
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