This was great and the whole family loved it. I did substitute a jar of salsa verde and added the cornstarch/milk mixture as others had suggested. A few other minor tweaks: I cooked the onion and garlic in the oil, then added the spices (I used cumin and chili powder) and cooked for 1 minute. Then I added the broth, canned tomatoes and green chiles and brought it to a boil. Next I added cubed raw boneless skinless chicken breast, covered and let simmer for 10 minutes. Finally I added a bag of frozen corn, the salsa verde, two cans of beans and the cornstarch and let the whole thing simmer for another 30 minutes. Yummy!
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This was great and the whole family loved it. I did substitute a jar of salsa verde and added...