Donna Reeve Recipe Reviews (Pg. 1) - (18933994)

cook's profile

Donna Reeve



View All Reviews Learn more

Fish Tacos with Honey-Cumin Cilantro Slaw and Chipotle Mayo

Reviewed: May 6, 2013
I substituted flounder, kept the chipotle mayo (but added sour cream to tame the heat) & honey lime sauce as is, substituted argula for the coleslaw/cilantro mix, and served it all on the flat bread from Fry Bread Tacos II ( Fabulous! A lot of prep, but worth it.
Was this review helpful? [ YES ]
0 users found this review helpful

Kentucky Butter Cake

Reviewed: Dec. 20, 2011
This was my first time making this, but I was confident enough from the reviews, that these are headed out for teacher's Christmas gifts. I'll be attaching the recipe with the cake. My Changes: I used individual bundt cake and cupcake forms, and baked approximately 30-35 minutes. I also used a combination of 1/2 sugar and 1/2 splenda for the sugar in the cake, and 1 cup of egg beaters for the 4 eggs. Next time I will substitute something healthier for half the butter. They turned out beautifully and yummy. You won't be disappointed. Who says you can't have your cake and eat it too?
Was this review helpful? [ YES ]
2 users found this review helpful

Jim's Cheddar Onion Soda Bread

Reviewed: Apr. 4, 2011
It was okay. I'll make cheese biscuits next time instead of these.
Was this review helpful? [ YES ]
4 users found this review helpful

Slow Cooker Oatmeal

Reviewed: Jan. 27, 2011
Mine turned out beautifully. Instead of 1/2 and 1/2, I used low fat milk (for less fat) and some flavored kefir for more flavor and added creaminess. My picky boys ate big bowls--the first time ever w/o prodding!
Was this review helpful? [ YES ]
5 users found this review helpful

Spinach Casserole

Reviewed: Feb. 8, 2010
This will be my favorite version of a spinach souffle. I added the suggested nutmeg, garlic & cayenne along with one small can of chopped ripe olives, original Mrs. Dash & onions. Yum!
Was this review helpful? [ YES ]
7 users found this review helpful

Warm Blue Cheese Dip with Garlic and Bacon

Reviewed: Dec. 17, 2007
Tasted like it was from a restaurant instead of my kitchen. Thanks for the recipe.
Was this review helpful? [ YES ]
1 user found this review helpful

Ranch Dressing II

Reviewed: Dec. 13, 2007
Christy's version,(see below) using buttermilk, sour cream and mayo makes the most incredible ranch!! LOVE IT! Thanks Christy. Donna
Was this review helpful? [ YES ]
0 users found this review helpful

Rhubarb Torte

Reviewed: Mar. 3, 2006
Okay, I made a whole list of substitutions, just to use what I had at home (eggbeaters, half and half, gluten-free flour) and added sweetened coconut and chopped nuts. As my first ever rhubarb torte, it was fantastic!
Was this review helpful? [ YES ]
2 users found this review helpful

Greek Honey Cake

Reviewed: Jan. 19, 2006
Great cake, although more like a banana bread. I poked holes with a toothpick in the top of the cake and only used about 1/3 of the syrup. It was wonderful!
Was this review helpful? [ YES ]
2 users found this review helpful

Go Pro!

In Season

Top Dessert Recipes
Top Dessert Recipes

Rated, reviewed, and ready to satisfy your sweet cravings.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States