Casandra Yaz Recipe Reviews (Pg. 2) - Allrecipes.com (1893160)

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Casandra Yaz

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Creme Anglaise I

Reviewed: Mar. 16, 2005
I used this recipe for a Dulce de Leche Bread Pudding that called for two cups of Creme Anglaise. It turn out GREAT!!! Thank You.
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1 user found this review helpful

Slow Cook Thai Chicken

Reviewed: Jan. 8, 2005
This recipe is OK. It is not for everybody. The texture and looks of the sauce is not very apealing. The taste is good, but it's needs something. I'm not sure what it is.
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2 users found this review helpful

Easy Ice Cream Cake

Reviewed: Jan. 5, 2005
I added caramel ice cream topping and pecans between layers for a complete indulgement experience. Decorated the top layer with 3 cherries. It took two boxes of ice cream sandwiches to fill the two layers.(I had two sandwiches left over) I used Blue Bell brand. It was the talk of the party. Everyone wanted the recipe. They couldn't believe it was so simple. My kids are begging me to make it but this time just for home.
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48 users found this review helpful

Pumpkin Cake I

Reviewed: Dec. 16, 2004
This is absolutely a superb cake. Made it for my Christmas Bunco and got great reviews. Definetly a keeper. Thank you :)
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0 users found this review helpful

Cowboy Cookie Mix in a Jar

Reviewed: Jun. 11, 2004
Made this for my son's Cowboy B-day Party as a take home gift. It was a hit among kids and moms. Thank you for sharing
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2 users found this review helpful

Rich and Simple French Onion Soup

Reviewed: May 20, 2004
Wow!!! As good as La Madelaine Onion Soup. Didn't have the sherry, but it was still great. Thank you so much for sharing :)
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1 user found this review helpful

Creamy Rice Pudding

Reviewed: May 20, 2004
Loved this recipe. Made it twice because the first time I almost ate the whole thing myself. I left the raisins, because I'm not fond to them. I'm not sure if I should thank you, because it went straight to my hips. ;)
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1 user found this review helpful

Roasted Garlic Mashed Potatoes

Reviewed: May 20, 2004
Great recipe!!! The whole family loved it. I love garlic so I added a little extra cloves.
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1 user found this review helpful

Butter Cream Frosting II

Reviewed: May 17, 2004
Great taste, easy to make, worked perfect. Thank you for sharing
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1 user found this review helpful

Rolled Fondant

Reviewed: May 17, 2004
I'm not an expert, but this was a Fiasco!!! I followed the instructions step by step. The texture was good, so was the taste, but when I tried to roll it, it was imposible. It kept sticking to the top. I tried using powdered sugar to prevent the sticking, then it turn out too dry and it was not smooth anymore. Thank God I had some Wilton Brand on hand and was able to finish the cake. No problems whatsoever with the Wilton. :(
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74 users found this review helpful

Brown Sugar Smokies

Reviewed: Mar. 8, 2004
Yum!!! You can't go wrong with this one. The suggestion of preapering them ahead of time was great. Not only they taste better, but also can have them ready ahead of time. Also baking them on parchment paper was a great idea. Thank you:)
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2 users found this review helpful

Florentine Artichoke Dip

Reviewed: Mar. 8, 2004
This was a hit at our last party. It took longer than 20 min, maybe because the spinach was still a little frozen, but still it turn out perfect after a few more minutes. Everybody loved it. I'm making copies of the recipe for my co-workers today.
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1 user found this review helpful

Sand Art Brownies

Reviewed: Feb. 12, 2004
This is an excellent recipe. Made it three times this week for Teacher's Valentine gifts. Followed the advise on 5/8=1/2 cup + 2 tbls. Also added the wooden spoon idea. Very cute and inexpensive idea. Thank you for sharing. :)
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4 users found this review helpful

Creamy Hot Cocoa

Reviewed: Jan. 13, 2004
As previous reviews suggested, I cut sugar down to ½ cup. Perfect cup of creamy hot chocolate. My entire family enjoyed it during these cold winter days in Texas. It's a keeper. Thanks for sharing.
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11 users found this review helpful

Absolute Mexican Cornbread

Reviewed: Dec. 14, 2003
This was great. I could eat the whole pan by myself. I'm keeping this one.
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2 users found this review helpful

Aunt Betty's French Dressing

Reviewed: Dec. 14, 2003
After all the great reviews, I had to try this recipe. Much to my surprise was nothing of what I expected. Ii tasted like bar-b-q sauce. I'm giving it 3 stars because I did used it as a bar-b-q sauce later and it was pretty good.
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6 users found this review helpful

Chicken Quesadillas

Reviewed: Nov. 23, 2003
Great recipe. I used leftover chicken fajitas. The onion and pepper add a great taste. Next time I wil cover when baking since they turned a little dry to my taste.
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3 users found this review helpful

Chiles Rellenos Pie

Reviewed: Nov. 9, 2003
Great recipe. I love Chiles Rellenos, but can't make them. This is a very easy way to enjoy the same taste. Only thing I added was salt and pepper to the flour mixture
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0 users found this review helpful

Easy Key Lime Pie I

Reviewed: Nov. 9, 2003
I loved it, but my family found it too bitter.
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0 users found this review helpful

Double Chocolate Chunk Cookies

Reviewed: Nov. 7, 2003
Bang! Double the chocolate, Double the fun. This recipe is great. Did not change a thing. They came out great. I can not tell you if they are still soft the next day, because we had NO leftovers.
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1 user found this review helpful

Displaying results 21-40 (of 55) reviews
 
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