lv2ck Recipe Reviews (Pg. 1) - Allrecipes.com (18930818)

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Ricardo's Pizza Crust

Reviewed: Jun. 9, 2007
This crust is perfect! I just got a bread machine, and until now have just been using boxed mixes. This blows those mixes out of the water! Yummy! I used it for the Rueben Pizza (yum!). I can't wait to try it with other toppings.
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Italian Grilled Cheese Sandwiches

Reviewed: Apr. 18, 2008
yumm! i love these! they are so easy! just a few changes...i use the six cheese italian blended shredded cheese and sprinkle italian seasoning on instead of just oregano. i prefer tomato soup over the vodka sauce. mmmmmmm
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Buffalo Chicken Dip

Reviewed: Jan. 25, 2008
This is really really yummy!!! I used boneless chicken breasts and boiled them. Canned chicken didn't sound very appetizing to me! And when I put the cheese on top (in the slow cooker) it didn't melt well and looked like plastic...I actually peeled it off. But the dip was fantastic!!! It's really good with wheat thins.
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2 users found this review helpful

Broccoli Cheese Soup V

Reviewed: Dec. 24, 2007
I took the advice of using 1/2 velveeta and 1/2 cheddar. So good!! This was my first attempt at Broccoli cheese soup and it was fabulous!!
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Artichoke & Spinach Dip Restaurant Style

Reviewed: Nov. 25, 2007
good stuff! i followed the recipe exactly...
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Asparagus with Parmesan Crust

Reviewed: Jun. 6, 2007
such a yummy way to server asparagus!!
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1 user found this review helpful

Beef Peach Pie

Reviewed: Jun. 6, 2007
I loved this! I really liked the sauce, it went well with the meatloaf. My husband just thought it was okay, but he's not much of a fan of meatloaf dishes. But I make it anyway and have leftovers for me!
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2 users found this review helpful

Cake Balls

Reviewed: Jun. 6, 2007
mmmmmmmmmmmmm....i've made chocolate/chocolate/chocolate, and strawberry with vanilla frosting and dipped in choc. sooooo goooood!
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1 user found this review helpful

Ginger Steak

Reviewed: Feb. 12, 2007
Sooo good! The only thing I changed was the cut of beef. Our favorite cut is the flat iron, it is so tender and goes great with this recipe!
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6 users found this review helpful

Elegant Orzo with Wilted Spinach and Pine Nuts

Reviewed: Aug. 27, 2006
This recipe is soooooo good! We love it!
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2 users found this review helpful

Nikki's Steak Saltimbocca

Reviewed: Aug. 7, 2008
Oh...my...god... That's all I need to say!! mmmmmmmmmm
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2 users found this review helpful

Baked Ziti I

Reviewed: Aug. 7, 2008
YUMMY!!!!
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Reuben Pizza

Reviewed: Jun. 9, 2007
YUM!!! That's all I have to say!
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Best-Ever Texas Caviar

Reviewed: Aug. 7, 2008
Yum Yum! It makes a TON!
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1 user found this review helpful

Sesame Noodles

Reviewed: Jun. 6, 2007
I really like these! You have to like sweet stuff to like this dish, and I do! I crave chinese food a lot, and this is an easy, healthier way to whip it up instead of ordering out!
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Delilah's Frosted Cut-Out Sugar Cookies

Reviewed: Dec. 24, 2007
Very yummy! I've been making that frosting for years too, except I don't use any butter. The only difference I noticed with using the butter was the frosting was shinier...and more fattening! So I left the butter out there, the cookies are great though!
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Roasted Chicken Salad Bites

Reviewed: Nov. 25, 2007
yummm! i've made this several times. i take the easy route and buy a rotisserie chicken...great flavor! and i use sweet rolls to make little sandwiches.
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Savory Crab Stuffed Mushrooms

Reviewed: Nov. 25, 2007
impressive appetizer! my guests really liked them. they were easy to make, too!
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Slow-Cooker Barbecue Ribs

Reviewed: Apr. 18, 2008
very very good! i used my own bbq sauce mixture, but basically stayed with the 2 c bbq, 1 c ketchup concept. i had a very happy husband the night i made these!
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Slow Cooker Chicken Taco Soup

Reviewed: Jun. 6, 2007
We love this recipe. I've made it lots of times and everyone always loves it. I follow the recipe exactly. I experiment with recipes all the time and this is one of the best!
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2 users found this review helpful

Displaying results 1-20 (of 30) reviews
 
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