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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Tofu and Veggies in Peanut Sauce

Reviewed: Mar. 6, 2006
This went over really well with my husband. I followed advice from previous reviews and cut the amount of peanut butter a little and also fried the tofu with ginger and garlic. I then steamed the broccoli with my rice so I didn't need to simmer everything together for very long.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.

Monterey Spaghetti

Reviewed: Feb. 21, 2006
I followed advice from below, adding 4 cloves of garlic and baking it in the oven at 400 for 40 minutes. I also used egg noodles, fresh chopped baby spinach, and added chopped mushroons. It came out great!
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25 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Award Winning Soft Chocolate Chip Cookies

Reviewed: Feb. 21, 2006
Better than I could have ever imagined! Would probably use less chocolate chips next time although my husband was not complaining!
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Potunas

Reviewed: Feb. 19, 2006
Was okay. Needed something more, a zing, a kick. Not sure what. Proably won't make again anytime soon.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Scrambled Eggs Done Right

Reviewed: Feb. 19, 2006
Awesome! My scrambled eggs have never tasted so good! This our new weekend breakfast splurge!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Thai Curry Tofu

Reviewed: Feb. 19, 2006
Delicious and not bad at all for my first efforts with tofu (other than the pre-seasoned, heat and serve kind). I took the advice from other reviews suggesting less salt and i added chopped brocolli while simmering. Yum! Next time my plan is to double the recipe and add a bag of frozen veggies.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Peanut Rice

Reviewed: Feb. 19, 2006
This was really good and easy. I just used my rice cooker and cooked it as I normally would (one cup rice, 2 cups water), but added in the seasoning from the recipe. Turned out great! Next time I will chop up the peanuts a little more.
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Tuna Curry in a Hurry

Reviewed: Feb. 2, 2006
This is great! My husband has been begging me to make it for a week but I kept putting it off knowing I wanted to save it for a day when I didn't have much time to cook since it's so easy to put together. I finally made it last night. If he has his way, I'll be making it every other night. I added carrots and zucchini in place of the onions and bell peppers and added extra curry and some cumin as suggested in another review. Good stuff!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Skin-on Savory Mashed Potatoes

Reviewed: Jan. 29, 2006
These are delicious! I used them in another recipe in place of instant potatoes and made my husband (the non-cook) make them while I was preparing the other part of the meal. We cheated and used garlic powder. They came out completely amazing.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jan. 29, 2006
Delicious! Need I say more?
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Quick and Easy Vegetable Curry

Reviewed: Jan. 26, 2006
Really good!
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Corn Chowder II

Reviewed: Jan. 25, 2006
Was really good. I substituted diced carrots, zucchini and broccoli for the bell peppers. Still turned out great!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Zucchini Bread

Reviewed: Jan. 25, 2006
Was good but as suggested by another review, the cook time for me was half the time listed. Infact, I cooked for 45 minutes before checking which was about 5 minutes too long.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Broccoli Casserole

Reviewed: Jan. 24, 2006
This was really good. As several reviews have also mentioned, this has turned my non-broccoli loving husband into a believer! Next time I may add a can of tuna to make it more hearty.
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0 users found this review helpful

 

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