erin mc Recipe Reviews (Pg. 1) - Allrecipes.com (18929924)

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Chef John's Monte Cristo Benedict

Reviewed: Jun. 7, 2015
We love Monte Cristo's and eggs Benny but this recipe wasn't all I thought it should have been.
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Photo by erin mc

Italian Meatball Sandwich Casserole

Reviewed: Mar. 4, 2014
We liked it but this won't make it into the regular rotation due to the fat and calories. I used turkey meatballs and subbed the mayo for low fat ricotta.
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Slow Cooker Stuffing

Reviewed: Dec. 21, 2013
I made this last Thanksgiving and my family decided that I am in charge of dressing anytime we have a turkey. I love that it frees up the oven. I change it up a bit every time - toasted pine nuts, diced apple, bacon, dried cranberries... This is a basic recipe that can be easily customized. I do recommend using the tea towel under the lid of the slow cooker to keep the dressing from getting soggy. Try it - you won't regret it
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3 users found this review helpful

Tuscan Soup

Reviewed: Mar. 31, 2012
This was the winner of a family soup competition
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4 users found this review helpful

Tandoori Fish

Reviewed: Mar. 31, 2012
I usually increase the spices a bit as we like things hot. Love this with coconut rice!
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4 users found this review helpful

Coconut Poke Cake

Reviewed: Jan. 8, 2012
Now that I made this and screwed it up, I know what to do differently next time. If I attempt to make this a second time. Instructions need to be more clear
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2 users found this review helpful

Thai Chicken Curry with Pineapple

Reviewed: Dec. 7, 2011
Definitely increase the curry paste/powder. I would advise leaving out the frozen peas and sub them with fresh snow peas or bamboo shoots. The peas dont seem right for an authentic thai dish.
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2 users found this review helpful

Chicken Breasts in Caper Cream Sauce

Reviewed: Jul. 31, 2011
This is an amazing, simple recipe! I added sliced mushrooms with the chicken, and felt like that really put this sauce over the top! I served it over orzo pasta so we could enjoy all the sauce. My fiance loved this dish and told me it needs to be part of our regular menu.
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3 users found this review helpful

Chicken Cordon Bleu Bites

Reviewed: Apr. 24, 2011
Made these for a family supper and they vanished in minutes. Excellent recipe
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Chicken Makhani (Indian Butter Chicken)

Reviewed: Jan. 22, 2011
Quite disappointed in this recipe, made exactly as written, except instead of cornstarch I used ground cashews as suggested by a reviewer. I found this quite bland, missing a lot of what makes butter chicken so good. I went on an indian food site and found a much better and authentic recipe.
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2 users found this review helpful

Curried Coconut Chicken

Reviewed: Jun. 28, 2010
Very disappointing. It tasted like chicken in a ketchup sauce. I have made many, many curries, and never had a result like this. This wont get made again.
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4 users found this review helpful

Brunch Enchiladas

Reviewed: May 23, 2010
This was so easy to make, I love things that can be made the night before, then cooked in the morning. This was excellent with a fruit salad! I will definitely make again!
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2 users found this review helpful

Antojitos Minis

Reviewed: May 22, 2010
Excellent appetizer for our mexican themed supper!! You really can put whatever you want in these, theyre like little nacho cups. Everyone really enjoyed these, and they were so simple to make
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3 users found this review helpful

Avocado and Cilantro Soup

Reviewed: May 22, 2010
This is great served chilled, or hot! Made this for a mexican themed supper, and was very good as a starter to the meal.
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5 users found this review helpful

Cucumber Sunomono

Reviewed: May 10, 2010
I love anything with ginger in it, this is a great twist to the traditional marinated cucumber salad. I didnt de-seed my cucumber, since I like the seeds. This one will be getting made over and over in my house!
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2 users found this review helpful

Sweet Potato Pie I

Reviewed: May 10, 2010
This is thw first time I have ever made a sweet potato pie, and this was so easy, I will definitely make this again!
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Slow Cooker Mongolian Beef

Reviewed: May 10, 2010
Made this for a family supper, everyone was doing a chinese dish, and this one got raved about. So easy to make, and comes out tender, moist and full of flavor! This is a keeper!
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Oven Brown Rice

Reviewed: May 10, 2010
Definitely easy, but nothing overly special
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3 users found this review helpful

Displaying results 1-20 (of 60) reviews
 
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