kristheot Profile - (18929630)

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Recipe Reviews 13 reviews
Cod Fish Cakes
I followed the recipe except that I used leftover baked cod (with panko crust) and leftover baked potatoes (scooped out of the peels and crumbled). They were soft and a little hard to flip, so next time I will put them in the fridge to firm up as some commenters recommend. A little bland but good with horseradish sauce.

1 user found this review helpful
Reviewed On: May 12, 2015
Chef John's Turkey Sloppy Joes
I wasn't sure I would like the cocoa powder, but this was good. My only changes were to use just a sprinkle of cayenne because my kids don't like spicy food, and I skipped the green onion. Also I used a small chunk of smoked cheddar, diced. Kids ate on toasted buns, I ate it on a bed of kale because I'm weird and healthy that way.

1 user found this review helpful
Reviewed On: Sep. 16, 2013
Fresh Pumpkin Pie
I hate to be one of those people who didn't follow the recipe -- but I changed it. I had just one small pie plate, so after adding the spices to two cups of mashed pumpkin, I stirred in 1/2 cup honey, 1/2 cup cream, and three eggs. That made more than enough filling for one pie. It was delicious! My mom said it was one of the best pumpkin pies she has eaten. From a previous experience making pie from fresh pumpkin, make sure you scrape ALL of the stringy stuff off before cooking, because that stuff has a terrible texture.

0 users found this review helpful
Reviewed On: Nov. 22, 2012

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