Natalie Profile - Allrecipes.com (18927777)

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Natalie


Natalie
 
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Member Since: Feb. 2006
Cooking Level: Intermediate
Cooking Interests: Baking
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Recipe Reviews 10 reviews
Pork Chops with Fresh Tomato, Onion, Garlic, and Feta
I added extra balsamic vinegar, and after cooking the chops, I put them into a casserole dish, topped them with the tomato mixture, covered it, and baked it at 300 degrees for 30 minutes (to allow my other sides to get ready). Everyone loved the meal.

61 users found this review helpful
Reviewed On: May 12, 2007
Chicken with Asparagus and Roasted Red Peppers
It was okay tasting. I did not like the roasted red peppers and I think it needed more seasoning. It seemed too...slimy.

0 users found this review helpful
Reviewed On: May 7, 2007
Curried Chicken and Brown Rice Casserole
this was really yummy, but i definitely would use a lot less raisins next time.

1 user found this review helpful
Reviewed On: Aug. 29, 2006
 
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