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Lemonade Pie IV

Reviewed: Nov. 12, 2006

Very sweet, but very good. Will definitely make again. I like the cream cheese in it to give it more of a cheesecake taste.

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1 user found this review helpful

Chocolate-Covered Cherry Cookies

Reviewed: Nov. 12, 2006

I've been making this recipe for years. They are a big hit with my family. My brother comes home every Christmas just for these cookies. Very sweet, but that's how we like it! I often double the recipe to make a large batch. A lot of work, but definitely worth it. I also frost the cookies before baking, makes it a little easier!

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7 users found this review helpful

Pumpkin Cookies V

Reviewed: Nov. 12, 2006

Very good. These were a big hit. I followed the recipe exactly and it made a ton of cookies. Way more than I thought. Next time I will cut the recipe in half, but definitely a big hit at Halloween with my family!

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1 user found this review helpful

Gramma Brown's Corn Chowder

Reviewed: Nov. 9, 2006

My husband loved this chowder. I made a few changes, I used 1 pound of bacon, added a couple cloves of garlic, and seasoned with red pepper flakes and white pepper. I also used corstarch to thicken the stew instead of the flour mixture. All the changes I made were really just for personal preference. I'm sure the chowder would be just as excellent in its original recipe! Thanks for sharing your recipe!

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1 user found this review helpful

Broccoli with Garlic Butter and Cashews

Reviewed: May 3, 2006

This was pretty good, but next time I will add more garlic and maybe more soy sauce...will definitely make again though!

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Cherry Fluff

Reviewed: May 3, 2006

Absolutely fantastic recipe. It's easy and can be tailored to suit many tastes. I add pineapple, marshmallows and chopped walnuts. I also use a quart of homemade cherry pie filling instead of store bought. YUMMY!

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Baked Corn I

Reviewed: May 3, 2006

We loved this recipe, and I didn't have to tweak it at all! We sliced the leftovers and froze them, heated up wonderfully!

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Ham Tetrazzini

Reviewed: May 3, 2006

Very good, but was a little dry, so I added a can of cream of mushroom soup. Also added a can of peas. Topped it all off with cheddar cheese. My husband loved it!

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