Tracy Recipe Reviews (Pg. 1) - Allrecipes.com (18924818)

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Basic Pizza Crust

Reviewed: Nov. 19, 2006
Tastes like one of the better pizza doughs from a pizzeria. Excellent. I needed more than 2 1/2 cups flour though.
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1 user found this review helpful

Sweet Corn Bread

Reviewed: Nov. 18, 2006
Moist, sweet and delicious. I used buttermilk rather than regular milk and it came out great. Even halfing the portions to make a smaller portion works great. If you're looking for a sweet, moist, great tasting corn bread this one will be perfect!
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2 users found this review helpful

African Curry

Reviewed: Nov. 5, 2006
I made my own variation of this recipe. Boy is it good!!!!!!!!!!!! I will definitely be keeping this recipe and making it again!
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1 user found this review helpful

Big Soft Ginger Cookies

Reviewed: Nov. 4, 2006
I still make these and by far these are the best ginger cookies I've tasted. I put a dash of nutmeg in mine and leave out the cloves. Awesome Recipe!
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Fried Apple Pies

Reviewed: Oct. 31, 2006
crust could be sweeter. With powdered sugar sprinkled over though crust tastes fine.
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Super Moist Pumpkin Bread

Reviewed: Oct. 21, 2006
Excellent I made this and everyone at my dinner loved it. This recipe is a keeper!
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Brown Family's Favorite Pumpkin Pie

Reviewed: Oct. 8, 2006
The best food I have ever made!! The pie was sweet and the walnuts, brown sugar, spices and pumpkin pie made this excellent. Using sweetened condensed milk I did not have to add sugar and it still came out very sweet. This recipe is a keeper!
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Basic Pound Cake

Reviewed: Sep. 16, 2006
Very Moist and delicious. Best Pound cake I've ever made or tasted.
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7 users found this review helpful

Fried Plantains

Reviewed: Sep. 2, 2006
My parents are from Jamaica where they eat plaintains and this recipe is exactly as they make it. It can be served with a traditional caribbean dish like one of the fish meals, rice& peas and so on. Yes, plaintains overly ripened are sweet and addictive!
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5 users found this review helpful

A-Number-1 Banana Cake

Reviewed: Aug. 18, 2006
I've tried several banana nut cake recipes and none have come out as delicious and moist as this one. I absolutely recommend this recipe.
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2 users found this review helpful

 
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