Holly H.S. Profile - Allrecipes.com (18924765)

cook's profile

Holly H.S.

Holly H.S.
Home Town: Coudersport, Pennsylvania, USA
Living In: Houston, Texas, USA
Member Since: Feb. 2006
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Southern, Quick & Easy
Hobbies: Hiking/Camping, Walking, Reading Books, Genealogy
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About this Cook
My cooking tragedies
My beautiful lattice-topped fresh cherry pie was a sight to behold. It was made with fresh cherries from a roadside stand in Traverse City, Mich., "The Cherry Capitol". I wondered as I was making it why one ever bothered to use canned filling, when it was so easy to use fresh. Just as my then-husband was taking his first bite, I realized I hadn't pitted the cherries!!
Recipe Reviews 16 reviews
Orange Tapioca Salad
easy and scrumptious! Kids love it as well!

1 user found this review helpful
Reviewed On: Jul. 11, 2010
South Carolina Sweet Tea
Finally! I am a sweet tea expert! Thanks so very much for sharing this recipe. I actually tried 1/2 Splenda and 1/2 sugar. I've lived in the South for 16 years, and I've learned the trick.

5 users found this review helpful
Reviewed On: Jul. 25, 2008
Iowa Maid-Rites
Never ate one in Iowa, but to me, it tasted like a steak sandwich of sorts. My bf and I gobbled them up! I chopped a large onion, used ground round, beef stock, garlic powder, S&P, and worcestershire sauce. Cooked it down to almost dry, and they were scrumptious. We ate them on fresh onion buns. It was a spur of the moment late dinner, but we loved it.

2 users found this review helpful
Reviewed On: Jul. 11, 2008
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