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The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Sugar Spiced Almonds

Reviewed: Oct. 29, 2008
Just didn't like the flavour of these. Felt that the sugar and spice combination wasn't that good.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Sweet Potato Pie I

Reviewed: Oct. 11, 2007
Wow! This is my favourite pie recipe and it's better than pumpkin pie. I made it for Thanksgiving. The only adjustment you might want to make to this recipe is using 2/3 cup of sugar instead of a whole cup. Although, if you like it sweet than use the whole cup. I've tried it both ways and they both taste good. Also, make sure you're adding a pound of sweet potato. I suspect people that are complaining about the pie not setting right and being loose haven't added enough sweet potato. I added a pound and it came out with a great texture and not the least bit loose.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Spicy Sweet Potatoes

Reviewed: Sep. 17, 2007
The sweet potato was caramelized very nicely by the brown sugar and the spices worked very well. I thought the balance between sweetness and spiciness was just right. If you want to "spice up" your sweet potatoes then give this recipe a try.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Wheat Germ Whole-Wheat Buttermilk Pancakes

Reviewed: Mar. 26, 2006
I've tried this recipe with both all-purpose whole wheat flour and the pastry kind and the difference is marginal. If all you have is all-purpose whole wheat then don't worry. Go ahead and make them, because they're great! The only addition I would make to this recipe is adding blueberries. I usually pour some on one side of the pancake when it's on the pan. Aside: To truly enjoy the pancake experience I HIGHLY recommend you go out and buy a cast-iron pan if don't already have one.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

To Die For Fettuccine Alfredo

Reviewed: Feb. 12, 2006
I tried this recipe out and it tasted pretty good, but next time I'm going to try it out with a lot *less* butter. That's why I gave it only three stars... it was just way too buttery!
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2 users found this review helpful

 

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