Sandee Profile - (18921583)

cook's profile


Home Town:
Living In:
Member Since: Feb. 2006
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Quick and Easy Mexican Chicken
A great-tasting dish! Like some others, I didn't brown the chicken first. The only salsa I had on hand was a mild green chili sauce and it worked out very well. I just popped it into the oven for about 35 minutes. I served it with Spanish Rice with a little of the green chili sauce stirred into that as well. A definite keeper and regular part of the menu! Thanks!

0 users found this review helpful
Reviewed On: Mar. 26, 2009
BBQ Steak
As another reviewer has said, "Goodbye store-bought marinades!" This marinade rocks! I used it on Rib-eye steak for Mother's Day. I followed some tips mentioned here, and used 1/4 cup vinegar, cut the salt in half, and since I had no rosemary, I used about 1/2 tsp dried thyme. This is definitely on my list of BBQ marinades...for steak, pork chops or chicken. I think it would be good on any of those! Thanks for posting it!

5 users found this review helpful
Reviewed On: May 16, 2008
Irish Boiled Dinner (Corned Beef)
I have been making corned beef dinners this way for years! I always use the seasoning packet that comes with the beef, use the broth over the vegetables, and sprinkle a little malt vinegar over them. A side of horseradish or mustard for dipping the meat goes well also!

33 users found this review helpful
Reviewed On: Mar. 5, 2008

In Season

Super Bowl Feast
Super Bowl Feast

Chili, brats, and more to feed your hungry football fans.

Sweet Touchdown Treats
Sweet Touchdown Treats

Cheer on your team with a little something sweet.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States