2 yummy Recipe Reviews (Pg. 3) - Allrecipes.com (18917193)

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Spanish Rice II

Reviewed: Feb. 10, 2008
I think this would be good but it was way too hot for my family, even my husband thought it was hot and he likes spicy. I could modify this to make it less hot so I give it 3 stars.
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Golden Rum Cake

Reviewed: Feb. 10, 2008
OMG!!!! This is the best cake I have ever made. Moist, rich, I made a couple of changes just because it was what I had on hand. Used cocanut cream pudding, 1/2 t. of vanilla in the cake, and Malibu carribean coconut flavored rum in the cake & galze. Wow everyone loves it, I made it yesterday and it will probably be gone today. A MUST MAKE CAKE. enjoy
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4 users found this review helpful

Swiss Chicken Casserole I

Reviewed: Feb. 5, 2008
EXCELLENT!! we all loved this dish. I added a little spice to the soup, garlic powder, pepper, & a pinch of curry. I used savory herb stove top stuffing mix,and I uncovered it the last 10 min. of baking. YUMMY!!
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2 users found this review helpful

Portuguese Sweet Bread I

Reviewed: Oct. 22, 2007
10 stars hands down!! My family loved this bread, I made it for supper to go with a veg. soup from this site and it is all gone, this was so fluffy and soft the crust was perfect, not too crunchy, tough or hard. You have to try this, you wont be dissapointed. ENJOY I am making another loaf for morning toast, and or french toast. YUMMY
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1 user found this review helpful

Mocha Cake I

Reviewed: Oct. 21, 2007
2 yummy!! Wow my family loves this cake! I had to substitute a yellow cake mix for a choc. mix because I didnt have choc. I also only used 4T of oil like others suggested it was plenty. I also decreased the coffee liquer too 1/2 cup that was just right. I used the coffee butter frosting from this site, soooo much better than the prepared kind. THANKS for this rec. will make many more times.
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2 users found this review helpful

Tangy Chicken

Reviewed: Aug. 19, 2006
was just ok, probably would not make again, sorry this just wasnt our taste.
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0 users found this review helpful

Southwest Chicken

Reviewed: Aug. 19, 2006
pretty tasty, easy to make, seemed to be missing something, was ok.
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0 users found this review helpful

Babe Ruth Bars

Reviewed: Aug. 19, 2006
Very delicious, my husband couldn't stay out of them, easy to make but very rich, great for a quick pot luck take along.
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0 users found this review helpful

Deep Dish Brownies

Reviewed: Aug. 19, 2006
very good, used 2 eggs as others suggested, a little buttery tasting, but my family liked them, would make again.
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3 users found this review helpful

World's Best Lasagna

Reviewed: Aug. 19, 2006
My husband said it was the best lasagna he has ever had, including a great italian restaraunt we live by. My entire family loved this, for the sweet italian sausage I used sweet italian turkey sausage, nice lower fat option, will make again and again. THANKS
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1 user found this review helpful

Light Oat Bread

Reviewed: Aug. 9, 2006
Very light and soft. My whole family loved this bread, makes good toast the next day, great texture and taste. Thanks
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0 users found this review helpful

Cinnamon Raisin Swirl Bread

Reviewed: Aug. 1, 2006
This is the best cinn. raisin bread I have ever made. easy to make, I did add a tsp. of cinnamon to the dough, and sprinkled the raisins over the dough after I put the butter, sugar, and cinnamon on rolled out dough. EXCELLENT!!
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9 users found this review helpful

Best Bread Machine Bread

Reviewed: Jul. 15, 2006
YUMMY YUMMY, this is excellent bread, I agree with others, this makes great sandwich bread!! I had to add an additional Tablespoon of water but I followed the recipe to the T, I will make this again and again. Thanks for the recipe.
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0 users found this review helpful

Easy Banana Bread

Reviewed: Jun. 25, 2006
Our family did not like this at all. too dense and dry not very good flavor.
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1 user found this review helpful

Cathy's Banana Bread

Reviewed: Jun. 25, 2006
EXCELLENT!!! My entire family loved this recipe. So MOIST, I did take a couple of the others suggestions and greased the pans and used cinnamon and sugar instead of flour, I also used 2 1/2 cups of mashed bananas instead of one, I used half all purpose flour, half wheat bread flour, and I used half white sugar and half brown sugar, I used applesauce in place of the butter. The banana flavor was incredible. I will definatly make this again and again. DID I MENTION THIS WAS MOIST so yummy.
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3 users found this review helpful

Orange Pecan French Toast

Reviewed: Apr. 15, 2006
This recipie was just ok, it had a little too much orange juice for out taste. But it does say Orange in the title. Thanks
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3 users found this review helpful

Asiago Sun-Dried Tomato Pasta

Reviewed: Jan. 23, 2006
Excellent! We loved this dish. I didn't use as much bacon as it called for but I would next time I was just trying to cut back on the fat. I will make this again can't wait. thanks for this recipe.
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0 users found this review helpful

Cavatini II

Reviewed: Jan. 23, 2006
I made this recipie for supper it was a big hit!! We all loved it, I chopped the onion and pepper very small because of kids, I decreased the pepperoni a little, used a combination cheese mix of, parmasean, asiago, romano, and provalone, all fresh grated and already mixed from Sams, yummy, I also used part skim ricotta, I also doubled the recipe. I will make this again and for company.
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2 users found this review helpful

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