2 yummy Profile - Allrecipes.com (18917193)

2 yummy

2 yummy
Home Town: Kansas, USA
Living In: Small Town America, Kansas, USA
Member Since: Jan. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Healthy
Hobbies: Gardening, Camping, Biking, Photography, Reading Books, Music
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Blog...  2 posts
Mar. 30, 2009 7:29 am 
Updated: Apr. 7, 2009 2:31 pm
My oldest daughter is getting married soon so I decided to prepare a personal cookbook for her of my recipes that she likes and some new ones.  She had been calling asking how to make certain dishes so she can make them for her fiance, that is when I decided to write her this… MORE
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From The Blog:  2 yummy not to eat
my best kitchen assistant
2 yummy
About this Cook
I'm 46 live in SE Kansas, have 3 children, 2 girls 24 & 18, and one boy 14. I started riding a motorcycle 2 years ago and absolutely love it, just got back (August 2009) from a 3250 mile trip to Yellowstone, Grand tetons, Montana, Utah, Colorado, Sturgis, wow how awsome! Last year a 3100 mile motorcycle trip to Grand Cnayon. In June 2009 My oldest daughter got married, and my 18 yr. old graduated busy summer but so much fun
My favorite things to cook
I love trying and cooking new things. My favorites are main dish and desserts. I make an Angel fruit trifle that is to die for
My favorite family cooking traditions
each person in my extended family has some dish they are known for and are required to bring it to holliday dinners, everyone looks forward to each others specialities.
My cooking triumphs
When my husband and I were dating I made him orange ruffy on the grill with lemon, onion, garlic, salt and pepper & wrapped it in foil, He was so impressed he says now that is why he married me, ha ha so easily impressed.
My cooking tragedies
The first week I was married our landlord put a new oven in but the temp was off a lot!! I was unaware of this at the time and made cabbage rolls for the first time, they came out charred crisp and black, that night we went out to eat. I can laugh now but at the time trying to impress my husband and then burning supper not a pretty sight.
Recipe Reviews 48 reviews
this is a good recipe I didn't have any cilantro and I didn't use onion personal preference, but the rest I did as written and we loved it! Will make again. I like cilantro but to us a little goes a long way it can over power a dish if you use to much, but that is also personal preference. Easy to make very yummy.

3 users found this review helpful
Reviewed On: Mar. 7, 2014
Bar Cookies from Cake Mix
I have made this so many ways and times we love it! I do add more water 1/3 cup + 1 TBLSP. I also have a grandson with an egg allergy (no whites) so I made this with 2 egg yokes instead they turned out fantastic. We couldn't tell the difference. I do reduce the cooking time to 30 min. I start checking them at 25 do not overcook these they will get hard. Very easy quick dessert YUMMY!! thanks for sharing NOTE: they are thick to spread in pan

1 user found this review helpful
Reviewed On: Jan. 16, 2014
Avocado Mango Salsa
AMAZING!! I used 1 large jalapeno pepper seeded and chopped small, did not have habanero at my local store, did not use salt. Had it with grilled chicken breast, but I would eat this with many things or just tortilla chips, excellent. THANKS for sharing.

1 user found this review helpful
Reviewed On: Jun. 26, 2012
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Cooking Level: Beginning
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