Jenna Recipe Reviews (Pg. 1) - Allrecipes.com (18914546)

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Ragu® No Boiling Baked Ziti

Reviewed: Dec. 12, 2010
Really good! I added diced tomatoes and mushrooms to mine! Next time I may even add meat balls or hamburger.
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4 users found this review helpful

Jill's Hash Brown Casserole

Reviewed: Sep. 2, 2010
We really enjoyed this recipe! It doesn't get as "greasy" as some other recipes we've tried! I skipped out on the crunch for the top, and didn't miss it! Will use again! Thanks!
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3 users found this review helpful

Blueberry Zucchini Bread

Reviewed: Aug. 5, 2010
This is really good -- the only change I would make is next time using 1/2 brown sugar and 1/2 white! The blueberries make it a bit tart, but so good!
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2 users found this review helpful

Creamy Dill Cucumbers

Reviewed: Aug. 2, 2010
Too bland .. maybe some added vinegar would give this some flavor and the zing that it's missing!
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3 users found this review helpful

Easy Baking Powder Drop Biscuits

Reviewed: Jul. 21, 2010
These were really good and didn't get crumbly like others that I've tried! I used them for creamed chicken & veggies over biscuits, and am looking forward to using this recipe for sausage gravy too!
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2 users found this review helpful

Mom's Best Pork Chops

Reviewed: Feb. 15, 2010
These were ok ... I think I would like them alot better if I were to use bread crumbs, rather than crackers!
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2 users found this review helpful

Baked Spaghetti with Venison

Reviewed: Feb. 12, 2010
Super good!! I used canned spaghetti sauce instead of tomato sauce! I also left out the green pepper, but put in a can of diced tomatoes! Simply seasoned it how we like it, baked and served!! We really enjoyed this dish, and next time I may add fresh mushrooms and use regular spaghetti noodles rather than thin!
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21 users found this review helpful

Taco Bake

Reviewed: Feb. 9, 2010
This is a good basic recipe (which is exactly what I was looking for!!) I left out the tomato sauce and peppers, and used egg noodles rather than elbows! I layered it in a 9x13 starting at the bottom .. taco seasoned burger, egg noodles, diced canned tomatoes, diced black olives and then I evenly put 2 cups of shredded cheddar cheese on top. I served it with crushed up dorritos and sour cream!! Sooo good!!!
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2 users found this review helpful

Venison Bacon Burgers

Reviewed: Feb. 9, 2010
I thought this was a great idea!! I practically minced the bacon and fried it with some finely chopped onion. I didn't mix in the fat, I simply scooped out the bacon/onion mixture, let it cool and then mixed it in with the venison. I also added parsley flakes, minced garlic and ground pepper!! Really great!!
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3 users found this review helpful

Easy Shake and Bake Chicken

Reviewed: Feb. 1, 2010
This was really good!! We really enjoy our "normal" seasonings, so thats exactly what I did!! I seasoned the chicken on either side and pressed it in. The I seasoned the flour in the baggy. Dipped the chicken in and put it in the pan. Really good!!
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2 users found this review helpful

Baked Omelet

Reviewed: Jan. 24, 2010
quick and easy!! I added ham and veggies to mine!!
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2 users found this review helpful

Mushroom Sauce Baked Pork Chops

Reviewed: Jan. 24, 2010
Pretty good!! I added a bunch more seasonings to flavor the meat to our liking!! Simple!!
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2 users found this review helpful

Ham Salad Spread

Reviewed: Jan. 2, 2010
Really great!! I used it for sandwiches, and we thought it was wonderful!
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2 users found this review helpful

Slumgullion

Reviewed: Jan. 2, 2010
The was really good ... it's exactly how I make my stuffed peppers (w/o the noodles of course!!) so I added in a chopped up green pepper and had "Stuffed Pepper Casserole!!" Scrumptious!!
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3 users found this review helpful

Broccoli Cheese Soup

Reviewed: Jan. 2, 2010
Super Good!! I sort of made it into a 1 pot meal - as I'm always looking to make things easier and less messy!! So, I made my own chicken broth w/ boulion cubes -- brought that to a boil and then added chopped onion and broccoli and let that boil for a few minutes and then added the cheese. I totally skipped the butter and milk -- and it turned out creamy and delicious!! Also, I cut the cornstach in half. VERY VERY GOOD!! WILL MAKE AGAIN!!!
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3 users found this review helpful

Slow-Cooked Sirloin

Reviewed: Dec. 11, 2009
Good! But not exactly what I was expecting I guess?? Could use some tweaking to meet my expectations!! Thanks for sharing!
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2 users found this review helpful

Garden Veggie Pizza Squares

Reviewed: Dec. 5, 2009
I didn't use all the same veggies as suggested -- but thats the beauty of these types of recipes!! Very good, everyone loved the "pizza"!! And the kids thought it was an awesome way to eat veggies!! :)
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2 users found this review helpful

Tater Tot Casserole IV

Reviewed: Dec. 5, 2009
I felt this dish was lacking the veggies that I normally use to make Tater Tot Hotdish! Kids love it and why not pump the veggies?! I always use cream of chicken soup, cream of mushroom soup, and either a bag of frozen mixed veggies or 2 cans of mixed veggies! I also season my burger -- beef w/ no sausage -- using pepper, parsley, garlic and basil.
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3 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Oct. 26, 2009
This was pretty good!! I didn't have vegetable broth, so I simply added more veggies and herbs to the soup!! Also, I boiled my chicken breasts - reserved the water from boiling and added 6 cups of water with 6 boullion cubes for flavor! Cheaper and just as easy!
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3 users found this review helpful

Simple BBQ Ribs

Reviewed: Oct. 26, 2009
Really good flavor!! We really enjoyed these ribs!! Will make this recipe again!
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3 users found this review helpful

Displaying results 1-20 (of 43) reviews
 
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