Stephanie<3 Profile - (18914453)

cook's profile


Home Town:
Living In: Matawan, New Jersey, USA
Member Since: Jan. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Music, Wine Tasting
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About this Cook
I am a 24 year old who enjoys cooking for family and friends.
My favorite things to cook
Stir Fry, stews, one dish meals. New and different meals.
My cooking tragedies
I tried to make Thai Curry puffs once. That is the only thing that didn't come out good.
Recipe Reviews 12 reviews
Goat Cheese Salmon
This was very very good. I'd give it 4.5 stars because I think the Dijon Salmon recipe is even better however the combo of goat cheese and salmon was tasty. I added a little bit of mustard on the top of the fish to give it a bit more flavor.

2 users found this review helpful
Reviewed On: Oct. 5, 2010
Baked Dijon Salmon
This was out of this world delish! One of the best Salmon dishes I've made - full of flavor. I didn't have fresh parsley so I used dried but it still was awesome. I also used italian breadcrumbs, not sure if it made any difference. Pecans are not neccesary but make it even tastier. Try this or you are MISSING OUT!!

1 user found this review helpful
Reviewed On: Oct. 5, 2010
Best Steak Marinade in Existence
This was very good. I think next time I'll add more garlic! I also made some steak and froze it with the marinade so we'll see how good that turns out - marinading and freezing can be awesome!! My dad loved it for father's day and it kept the steak moist during grilling.

1 user found this review helpful
Reviewed On: Jun. 24, 2010

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