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Lemon Butter Chicken

Reviewed: Feb. 8, 2006

wow! I used skinless chicken breasts instead of tenderloins and increased cooking time about 5-8 minutes. It came out great! And the leftover sauce can be used as a marinade for rice. Perfect

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48 users found this review helpful

Baked Sesame Chicken

Reviewed: Feb. 8, 2006

Great recipe! Pesonally I would have used less sesame seeds, and it needed a little kick to spice up the flavor, but very good taste nevertheless

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2 users found this review helpful

Lentil Quiche

Reviewed: Feb. 8, 2006

Wow! Great recipe, the quiche came out absolutely delicious! I added a larger variety of vegetables, in addition to broccoli I also put in some mushroom and carrots. I will definitely make this again

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0 users found this review helpful