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Simple Beef Pot Roast

Reviewed: Jan. 21, 2013
Absolutely delicious! Used onion, carrot and potato instead of celery and added some red wine before putting in the over. Also added a tiny, little bit of red pepper flakes to give it a little zing. By far, the most flavourful roast I have ever tasted!
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No-Noodle Zucchini Lasagna

Reviewed: Jul. 16, 2012
This is a great recipe! I substituted the zucchini for eggplant and low fat cottage cheese for ricotta cheese. Used fresh herbs from my garden and the taste was incredible. Will be making this a staple recipe in my kitchen!
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